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Allergy Proceedings : the Official Journal of Regional and State Allergy Societies|November 1, 1992
Atopic dermatitis and food hypersensitivity in childrenA W Burks, L Williams, J G Wheeler, et al.The Journal of Pediatrics|February 21, 1998
Atopic dermatitis and food hypersensitivity reactionsA W Burks, J M James, A Hiegel, et al.Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|September 26, 1997
Immune and clinical impact of Lactobacillus acidophilus on asthmaJ G Wheeler, S J Shema, M L Bogle, et al.Journal of Virology|October 1, 1985
Origin binding by a 100,000-dalton super-T antigen from SVT2 cellsV G Wilson, R L WilliamsAllergy|August 27, 2014
Effects of a pre-existing food allergy on the oral introduction of food proteins: findings from a murine modelM Kulis, A W BurksClinical and Experimental Immunology|December 3, 2011
Immunology in the Clinic Review Series; focus on allergies: immunotherapy for food allergyT Mousallem, A W BurksThe American Journal of the Medical Sciences|February 1, 1997
Impact of dietary yogurt on immune functionJ G Wheeler, M L Bogle, S J Shema, et al.The Journal of Allergy and Clinical Immunology|February 1, 1988
Double-blind placebo-controlled trial of oral cromolyn in children with atopic dermatitis and documented food hypersensitivityA W Burks, H A SampsonPageof 1,134