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A W Caggiula

Showing results (21-30 of 40) with videos related to

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The American Journal of Clinical Nutrition|September 1, 1985
The measurement of sodium and potassium intakeA W Caggiula, R R Wing, M P Nowalk, et al.
Hypertension (Dallas, Tex. : 1979)|September 1, 1980
Comparison of sodium and potassium intake with excretionJ Schachter, P H Harper, M E Radin, et al.
Archives of Pathology & Laboratory Medicine|February 1, 1997
Quality of lipid and lipoprotein measurements in community laboratoriesJ E Watson, R W Evans, J Germanowski, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|June 26, 1998
Differences between women and men with chronic renal diseaseC H Coggins, J Breyer Lewis, A W Caggiula, et al.
The New England Journal of Medicine|September 7, 1989
Menopause and risk factors for coronary heart diseaseK A Matthews, E Meilahn, L H Kuller, et al.
Preventive Medicine|September 1, 1995
Evaluating the efficacy of the National Cholesterol Education Program adult treatment guidelines: cholesterol lowering intervention programA W Caggiula, J E Watson, N C Milas, et al.
Preventive Medicine|July 1, 1991
Potential for increasing high-density lipoprotein cholesterol, subfractions HDL2-C and HDL3-C, and apoprotein AI among middle-age womenE N Meilahn, L H Kuller, K A Matthews, et al.
Journal of the American Dietetic Association|June 1, 1986
Increasing the use of meatless meals: a nutrition intervention substudy in the Multiple Risk Factor Intervention Trial (MRFIT)J Daniel-Gentry, T A Dolecek, A W Caggiula, et al.
The New England Journal of Medicine|March 31, 1994
The effects of dietary protein restriction and blood-pressure control on the progression of chronic renal disease. Modification of Diet in Renal Disease Study GroupS Klahr, A S Levey, G J Beck, et al.
Journal of the American Society of Nephrology : JASN|November 30, 1999
Dietary protein restriction and the progression of chronic renal disease: what have all of the results of the MDRD study shown? Modification of Diet in Renal Disease Study groupA S Levey, T Greene, G J Beck, et al.
Pageof 4

Showing results (21-30 of 40) with videos related to

Sort By:
Pageof 4
The American Journal of Clinical Nutrition|September 1, 1985
The measurement of sodium and potassium intakeA W Caggiula, R R Wing, M P Nowalk, et al.
Hypertension (Dallas, Tex. : 1979)|September 1, 1980
Comparison of sodium and potassium intake with excretionJ Schachter, P H Harper, M E Radin, et al.
Archives of Pathology & Laboratory Medicine|February 1, 1997
Quality of lipid and lipoprotein measurements in community laboratoriesJ E Watson, R W Evans, J Germanowski, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|June 26, 1998
Differences between women and men with chronic renal diseaseC H Coggins, J Breyer Lewis, A W Caggiula, et al.
The New England Journal of Medicine|September 7, 1989
Menopause and risk factors for coronary heart diseaseK A Matthews, E Meilahn, L H Kuller, et al.
Preventive Medicine|September 1, 1995
Evaluating the efficacy of the National Cholesterol Education Program adult treatment guidelines: cholesterol lowering intervention programA W Caggiula, J E Watson, N C Milas, et al.
Preventive Medicine|July 1, 1991
Potential for increasing high-density lipoprotein cholesterol, subfractions HDL2-C and HDL3-C, and apoprotein AI among middle-age womenE N Meilahn, L H Kuller, K A Matthews, et al.
Journal of the American Dietetic Association|June 1, 1986
Increasing the use of meatless meals: a nutrition intervention substudy in the Multiple Risk Factor Intervention Trial (MRFIT)J Daniel-Gentry, T A Dolecek, A W Caggiula, et al.
The New England Journal of Medicine|March 31, 1994
The effects of dietary protein restriction and blood-pressure control on the progression of chronic renal disease. Modification of Diet in Renal Disease Study GroupS Klahr, A S Levey, G J Beck, et al.
Journal of the American Society of Nephrology : JASN|November 30, 1999
Dietary protein restriction and the progression of chronic renal disease: what have all of the results of the MDRD study shown? Modification of Diet in Renal Disease Study groupA S Levey, T Greene, G J Beck, et al.
Pageof 4