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The Journal of Nutrition|October 1, 1996
Ascorbic acid deficiency reduces hepatic apolipoprotein A-I mRNA in scurvy-prone ODS ratsS Ikeda, F Horio, A Yoshida, et al.
Clinical and Experimental Immunology|March 1, 1991
Effect of recombinant human erythropoietin on human IgE production in vitroH Kimata, A Yoshida, C Ishioka, et al.
Nippon Ganka Gakkai Zasshi|September 1, 1992
[Statistical analysis of relationship between microalbuminuria and diabetic retinopathy]I Ohta, A Yoshida, K Yamashina, et al.
The Journal of Comparative Neurology|October 1, 1992
The afferent and efferent connections of the nucleus submedius in the ratA Yoshida, J O Dostrovsky, C Y Chiang
The British Journal of Ophthalmology|July 30, 2008
Effect of panretinal photocoagulation on choroidal circulation in the foveal region in patients with severe diabetic retinopathyA Takahashi, T Nagaoka, E Sato, et al.
Journal of Nutritional Science and Vitaminology|February 1, 1986
Effect of ingested winged bean lectin on gastrointestinal function in the ratT Kimura, S Nakata, Y Harada, et al.
Cellular and Molecular Neurobiology|January 5, 2002
Cell density-dependent death mode switch of cultured cortical neurons under serum-free starvation stressR Fujita, A Yoshida, K Mizuno, et al.
Phytochemistry|July 2, 1999
Phenethyl alcohol glycosides and isopentenol glycoside from fruit of Bupleurum falcatumM Ono, A Yoshida, Y Ito, et al.
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