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Regulatory Toxicology and Pharmacology : RTP
|
February 15, 2014
Implementation of the nutrition and health claim regulation - the case of antioxidants
Alie de Boer, Ellen Vos, Aalt Bast
Food Security
|
May 31, 2022
How COVID-19 impacted surplus food redistribution in the Netherlands: An explorative study
Madhura Rao, Aalt Bast, Alie de Boer
Regulatory Toxicology and Pharmacology : RTP
|
October 21, 2015
Adverse food-drug interactions
Alie de Boer, Florence van Hunsel, Aalt Bast
Current Opinion in Pulmonary Medicine
|
May 27, 2020
Interaction of diet and drugs in lung disease
Khrystyna O Semen, Olha P Yelisyeyeva, Aalt Bast
Critical Reviews in Food Science and Nutrition
|
June 11, 2014
Nutrition and health – transforming research traditions
Jaap C Hanekamp, Aalt Bast, Edward J Calabrese
Dose-Response : a Publication of International Hormesis Society
|
June 29, 2012
Of reductionism and the pendulum swing: connecting toxicology and human health
Jaap C Hanekamp, Aalt Bast, Jan Hjm Kwakman
International Journal of Molecular Sciences
|
April 27, 2024
Is a Vitamin K Epoxide Reductase Complex Subunit 1 (<i>VKORC1</i>) Polymorphism a Risk Factor for Nephrolithiasis in Sarcoidosis?
Marjolein Drent, Petal Wijnen, Otto Bekers, et al.
Environmental Toxicology and Pharmacology
|
July 26, 2011
Damage to lung epithelial cells and lining fluid antioxidant defense by humic acid
Shufan Qi, Gertjan J M den Hartog, Aalt Bast
Molecules (Basel, Switzerland)
|
September 26, 2020
The Role of Circulating Lycopene in Low-Grade Chronic Inflammation: A Systematic Review of the Literature
Hidde P van Steenwijk, Aalt Bast, Alie de Boer
European Journal of Immunology
|
February 19, 2005
Immunoregulatory effects of adenosine 5'-triphosphate on cytokine release from stimulated whole blood
Els L R Swennen, Aalt Bast, Pieter C Dagnelie
Page
of 24
Search research articles
Search
Showing results (31-40 of 231) with videos related to
Sort By:
Page
of 24
Regulatory Toxicology and Pharmacology : RTP
|
February 15, 2014
Implementation of the nutrition and health claim regulation - the case of antioxidants
Alie de Boer, Ellen Vos, Aalt Bast
Food Security
|
May 31, 2022
How COVID-19 impacted surplus food redistribution in the Netherlands: An explorative study
Madhura Rao, Aalt Bast, Alie de Boer
Regulatory Toxicology and Pharmacology : RTP
|
October 21, 2015
Adverse food-drug interactions
Alie de Boer, Florence van Hunsel, Aalt Bast
Current Opinion in Pulmonary Medicine
|
May 27, 2020
Interaction of diet and drugs in lung disease
Khrystyna O Semen, Olha P Yelisyeyeva, Aalt Bast
Critical Reviews in Food Science and Nutrition
|
June 11, 2014
Nutrition and health – transforming research traditions
Jaap C Hanekamp, Aalt Bast, Edward J Calabrese
Dose-Response : a Publication of International Hormesis Society
|
June 29, 2012
Of reductionism and the pendulum swing: connecting toxicology and human health
Jaap C Hanekamp, Aalt Bast, Jan Hjm Kwakman
International Journal of Molecular Sciences
|
April 27, 2024
Is a Vitamin K Epoxide Reductase Complex Subunit 1 (<i>VKORC1</i>) Polymorphism a Risk Factor for Nephrolithiasis in Sarcoidosis?
Marjolein Drent, Petal Wijnen, Otto Bekers, et al.
Environmental Toxicology and Pharmacology
|
July 26, 2011
Damage to lung epithelial cells and lining fluid antioxidant defense by humic acid
Shufan Qi, Gertjan J M den Hartog, Aalt Bast
Molecules (Basel, Switzerland)
|
September 26, 2020
The Role of Circulating Lycopene in Low-Grade Chronic Inflammation: A Systematic Review of the Literature
Hidde P van Steenwijk, Aalt Bast, Alie de Boer
European Journal of Immunology
|
February 19, 2005
Immunoregulatory effects of adenosine 5'-triphosphate on cytokine release from stimulated whole blood
Els L R Swennen, Aalt Bast, Pieter C Dagnelie
Page
of 24