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Adriana Araya

Showing results (1-10 of 6) with videos related to

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Taiwan Journal of Ophthalmology|July 11, 2022
Subretinal drusenoid deposits: An updateManuel Monge, Adriana Araya, Lihteh Wu
Journal of Food Science and Technology|July 10, 2023
Antioxidant potential of coffee husks in fresh pork sausageAdriana Araya-Morice, Yorleny Araya-Quesada, Natalia Cortés, et al.
Clinical Reviews in Allergy & Immunology|January 4, 2024
A Comprehensive Review of Sulfonamide Hypersensitivity: Implications for Clinical PracticeBruno Serrano-Arias, Adriana Araya-Zúñiga, Johan Waterhouse-Garbanzo, et al.
Journal of Food Science and Technology|July 7, 2020
Reduction of sodium additives in cooked sausages: effect on physicochemical, sensory and microbiological characteristicsYorleny Araya-Quesada, Adriana Araya-Morice, Stephanie Araya-Vargas, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|March 26, 2021
Effect of the type of packaging on the shelf life of ground rabbit meatMauricio Redondo-Solano, Priscila Guzmán-Saborío, Felipe Ramírez-Chavarría, et al.
Archivos Argentinos De Pediatria|June 24, 2014
Nutritional status and blood pressure in adolescent studentsMarco Cossio-Bolaños, Wilbert Cossio-Bolaños, Adriana Araya Menacho, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Taiwan Journal of Ophthalmology|July 11, 2022
Subretinal drusenoid deposits: An updateManuel Monge, Adriana Araya, Lihteh Wu
Journal of Food Science and Technology|July 10, 2023
Antioxidant potential of coffee husks in fresh pork sausageAdriana Araya-Morice, Yorleny Araya-Quesada, Natalia Cortés, et al.
Clinical Reviews in Allergy & Immunology|January 4, 2024
A Comprehensive Review of Sulfonamide Hypersensitivity: Implications for Clinical PracticeBruno Serrano-Arias, Adriana Araya-Zúñiga, Johan Waterhouse-Garbanzo, et al.
Journal of Food Science and Technology|July 7, 2020
Reduction of sodium additives in cooked sausages: effect on physicochemical, sensory and microbiological characteristicsYorleny Araya-Quesada, Adriana Araya-Morice, Stephanie Araya-Vargas, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|March 26, 2021
Effect of the type of packaging on the shelf life of ground rabbit meatMauricio Redondo-Solano, Priscila Guzmán-Saborío, Felipe Ramírez-Chavarría, et al.
Archivos Argentinos De Pediatria|June 24, 2014
Nutritional status and blood pressure in adolescent studentsMarco Cossio-Bolaños, Wilbert Cossio-Bolaños, Adriana Araya Menacho, et al.
Pageof 1