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Agnes A M Berendsen

Showing results (1-10 of 26) with videos related to

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Frontiers in Nutrition|August 29, 2019
The Newly Developed Elderly Nutrient-Rich Food Score Is a Useful Tool to Assess Nutrient Density in European Older AdultsAgnes A M Berendsen, Charlotte S Kramer, Lisette C P G M de Groot
Obesity Surgery|August 26, 2022
Nutritional Deficiencies 3 Years After Sleeve Gastrectomy Can Be Limited by a Specialized Multivitamin SupplementLaura Heusschen, Agnes A M Berendsen, Laura N Deden, et al.
Advances in Nutrition (Bethesda, Md.)|June 19, 2019
The Mediterranean, Dietary Approaches to Stop Hypertension (DASH), and Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) Diets Are Associated with Less Cognitive Decline and a Lower Risk of Alzheimer's Disease-A ReviewAnnelien C van den Brink, Elske M Brouwer-Brolsma, Agnes A M Berendsen, et al.
Obesity Surgery|February 24, 2021
Optimizing Multivitamin Supplementation for Sleeve Gastrectomy PatientsLaura Heusschen, Agnes A M Berendsen, Mellody I Cooiman, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|November 15, 2023
Changes in nutrient composition and diet quality in the first 6 months following bariatric surgery: An observational cohort studyLaura Heusschen, Agnes A M Berendsen, Michiel G J Balvers, et al.
Obesity Surgery|August 14, 2024
Nutrient Status and Supplement Use During Pregnancy Following Metabolic Bariatric Surgery: A Multicenter Observational Cohort StudyLaura Heusschen, Agnes A M Berendsen, Arianne C van Bon, et al.
Journal of Agricultural and Food Chemistry|June 18, 2021
Combined Urinary Biomarkers to Assess Coffee Intake Using Untargeted Metabolomics: Discovery in Three Pilot Human Intervention Studies and Validation in Cross-Sectional StudiesMuyao Xi, Agnes A M Berendsen, Madeleine Ernst, et al.
Journal of the American Medical Directors Association|January 22, 2017
The Dietary Approaches to Stop Hypertension Diet, Cognitive Function, and Cognitive Decline in American Older WomenAgnes A M Berendsen, Jae H Kang, Ondine van de Rest, et al.
Frontiers in Nutrition|October 2, 2019
The Elderly-Nutrient Rich Food Score Is Associated With Biochemical Markers of Nutritional Status in European Older AdultsCharlotte S Kramer, Maria K Szmidt, Ewa Sicinska, et al.
Nutrition Research (New York, N.Y.)|July 17, 2016
Conventional foods, followed by dietary supplements and fortified foods, are the key sources of vitamin D, vitamin B6, and selenium intake in Dutch participants of the NU-AGE studyAgnes A M Berendsen, Lilou E L M van Lieshout, Ellen G H M van den Heuvel, et al.
Pageof 3

Showing results (1-10 of 26) with videos related to

Sort By:
Pageof 3
Frontiers in Nutrition|August 29, 2019
The Newly Developed Elderly Nutrient-Rich Food Score Is a Useful Tool to Assess Nutrient Density in European Older AdultsAgnes A M Berendsen, Charlotte S Kramer, Lisette C P G M de Groot
Obesity Surgery|August 26, 2022
Nutritional Deficiencies 3 Years After Sleeve Gastrectomy Can Be Limited by a Specialized Multivitamin SupplementLaura Heusschen, Agnes A M Berendsen, Laura N Deden, et al.
Advances in Nutrition (Bethesda, Md.)|June 19, 2019
The Mediterranean, Dietary Approaches to Stop Hypertension (DASH), and Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) Diets Are Associated with Less Cognitive Decline and a Lower Risk of Alzheimer's Disease-A ReviewAnnelien C van den Brink, Elske M Brouwer-Brolsma, Agnes A M Berendsen, et al.
Obesity Surgery|February 24, 2021
Optimizing Multivitamin Supplementation for Sleeve Gastrectomy PatientsLaura Heusschen, Agnes A M Berendsen, Mellody I Cooiman, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|November 15, 2023
Changes in nutrient composition and diet quality in the first 6 months following bariatric surgery: An observational cohort studyLaura Heusschen, Agnes A M Berendsen, Michiel G J Balvers, et al.
Obesity Surgery|August 14, 2024
Nutrient Status and Supplement Use During Pregnancy Following Metabolic Bariatric Surgery: A Multicenter Observational Cohort StudyLaura Heusschen, Agnes A M Berendsen, Arianne C van Bon, et al.
Journal of Agricultural and Food Chemistry|June 18, 2021
Combined Urinary Biomarkers to Assess Coffee Intake Using Untargeted Metabolomics: Discovery in Three Pilot Human Intervention Studies and Validation in Cross-Sectional StudiesMuyao Xi, Agnes A M Berendsen, Madeleine Ernst, et al.
Journal of the American Medical Directors Association|January 22, 2017
The Dietary Approaches to Stop Hypertension Diet, Cognitive Function, and Cognitive Decline in American Older WomenAgnes A M Berendsen, Jae H Kang, Ondine van de Rest, et al.
Frontiers in Nutrition|October 2, 2019
The Elderly-Nutrient Rich Food Score Is Associated With Biochemical Markers of Nutritional Status in European Older AdultsCharlotte S Kramer, Maria K Szmidt, Ewa Sicinska, et al.
Nutrition Research (New York, N.Y.)|July 17, 2016
Conventional foods, followed by dietary supplements and fortified foods, are the key sources of vitamin D, vitamin B6, and selenium intake in Dutch participants of the NU-AGE studyAgnes A M Berendsen, Lilou E L M van Lieshout, Ellen G H M van den Heuvel, et al.
Pageof 3