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Aida Turrini

Showing results (1-10 of 65) with videos related to

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Nutrients|February 26, 2022
Perspectives of Dietary Assessment in Human Health and DiseaseAida Turrini
Nutrients|October 30, 2016
Beverage Consumption Habits in Italian Population: Association with Total Water Intake and Energy IntakeLorenza Mistura, Laura D'Addezio, Aida Turrini
International Journal of Food Sciences and Nutrition|December 5, 2017
Which dietary patterns are more likely to be associated with aspects of eco-sustainable food behaviours in Italy?Maria Luisa Scalvedi, Aida Turrini, Anna Saba
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 12, 2023
Organochlorines as contaminants in butter and other shortenings: occurrence and exposure assessmentMaurizio Masci, Aida Turrini, Roberto Caproni, et al.
Molecular Nutrition & Food Research|September 30, 2006
Current dietary exposure to polychlorodibenzo-p-dioxins, polychlorodibenzofurans, and dioxin-like polychlorobiphenyls in ItalyElena Fattore, Roberto Fanelli, Aida Turrini, et al.
International Journal of Food Sciences and Nutrition|February 25, 2016
Diet quality of Italian yogurt consumers: an application of the probability of adequate nutrient intake score (PANDiet)Lorenza Mistura, Laura D'Addezio, Stefania Sette, et al.
Critical Reviews in Food Science and Nutrition|June 11, 2014
Sex hormones and macronutrient metabolismRaffaella Comitato, Anna Saba, Aida Turrini, et al.
Nutrients|July 2, 2021
Eating Habits during the COVID-19 Lockdown in Italy: The Nutritional and Lifestyle Side Effects of the PandemicFederica Grant, Maria Luisa Scalvedi, Umberto Scognamiglio, et al.
Nutrients|April 13, 2024
FoodEx2 Harmonization of the Food Consumption Database from the Italian IV SCAI Children's SurveyLaura D'Addezio, Stefania Sette, Raffaela Piccinelli, et al.
Chemosphere|April 29, 2008
Assessment of the dietary exposure to non-dioxin-like PCBs of the Italian general populationElena Fattore, Roberto Fanelli, Elena Dellatte, et al.
Pageof 7

Showing results (1-10 of 65) with videos related to

Sort By:
Pageof 7
Nutrients|February 26, 2022
Perspectives of Dietary Assessment in Human Health and DiseaseAida Turrini
Nutrients|October 30, 2016
Beverage Consumption Habits in Italian Population: Association with Total Water Intake and Energy IntakeLorenza Mistura, Laura D'Addezio, Aida Turrini
International Journal of Food Sciences and Nutrition|December 5, 2017
Which dietary patterns are more likely to be associated with aspects of eco-sustainable food behaviours in Italy?Maria Luisa Scalvedi, Aida Turrini, Anna Saba
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 12, 2023
Organochlorines as contaminants in butter and other shortenings: occurrence and exposure assessmentMaurizio Masci, Aida Turrini, Roberto Caproni, et al.
Molecular Nutrition & Food Research|September 30, 2006
Current dietary exposure to polychlorodibenzo-p-dioxins, polychlorodibenzofurans, and dioxin-like polychlorobiphenyls in ItalyElena Fattore, Roberto Fanelli, Aida Turrini, et al.
International Journal of Food Sciences and Nutrition|February 25, 2016
Diet quality of Italian yogurt consumers: an application of the probability of adequate nutrient intake score (PANDiet)Lorenza Mistura, Laura D'Addezio, Stefania Sette, et al.
Critical Reviews in Food Science and Nutrition|June 11, 2014
Sex hormones and macronutrient metabolismRaffaella Comitato, Anna Saba, Aida Turrini, et al.
Nutrients|July 2, 2021
Eating Habits during the COVID-19 Lockdown in Italy: The Nutritional and Lifestyle Side Effects of the PandemicFederica Grant, Maria Luisa Scalvedi, Umberto Scognamiglio, et al.
Nutrients|April 13, 2024
FoodEx2 Harmonization of the Food Consumption Database from the Italian IV SCAI Children's SurveyLaura D'Addezio, Stefania Sette, Raffaela Piccinelli, et al.
Chemosphere|April 29, 2008
Assessment of the dietary exposure to non-dioxin-like PCBs of the Italian general populationElena Fattore, Roberto Fanelli, Elena Dellatte, et al.
Pageof 7