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Aijun Hu

Showing results (1-10 of 31) with videos related to

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ISA Transactions|August 8, 2018
Output-only modal analysis of wind turbine tower based on vibration response under emergency stopAijun Hu, Jun Zhao, Ling Xiang
Frontiers in Public Health|November 6, 2025
Toward a framework of ambiguity: a qualitative understanding of healthcare policy design and governance mechanism in ChinaYuanbo Qi, Aijun Hu, Panpan Huang
Ultrasonics Sonochemistry|July 15, 2005
Industrial experiments for the application of ultrasound on scale control in the Chinese sugar industryAijun Hu, Jie Zheng, Taiqiu Qiu
International Journal of Biological Macromolecules|May 11, 2019
Physicochemical and in vitro digestion of millet starch: Effect of moisture content in microwaveYang Li, Aijun Hu, Xiaoyi Wang, et al.
International Journal of Biological Macromolecules|August 30, 2019
Comparative studies on structure and physiochemical changes of millet starch under microwave and ultrasound at the same powerYang Li, Aijun Hu, Jie Zheng, et al.
Food Research International (Ottawa, Ont.)|January 9, 2026
Effects of malic acid sweet potato starch ester on the structural and physicochemical properties of wheat doughWei Wang, Dongdong Huang, Tiantian Liu, et al.
Polymers|December 28, 2021
Closed-Cell Rigid Polyimide Foams for High-Temperature Applications: The Effect of Structure on Combined PropertiesYawei Shi, Aijun Hu, Zhiyuan Wang, et al.
ISA Transactions|January 13, 2023
Adaptive synchroextracting transform and its application in bearing fault diagnosisZhu Yan, Yonggang Xu, Kun Zhang, et al.
Otology & Neurotology : Official Publication of the American Otological Society, American Neurotology Society [And] European Academy of Otology and Neurotology|December 20, 2012
Evaluation of electronspun silk fibroin-based transplants used for facial nerve repairAijun Hu, Baoqi Zuo, Feng Zhang, et al.
International Journal of Biological Macromolecules|February 17, 2024
Effects of microwave radiation on the physicochemical properties, structure, and digestibility of the synthesized different crystal forms of malic acid starch esterWei Wang, Aijun Hu, Shiwei Liu, et al.
Pageof 4

Showing results (1-10 of 31) with videos related to

Sort By:
Pageof 4
ISA Transactions|August 8, 2018
Output-only modal analysis of wind turbine tower based on vibration response under emergency stopAijun Hu, Jun Zhao, Ling Xiang
Frontiers in Public Health|November 6, 2025
Toward a framework of ambiguity: a qualitative understanding of healthcare policy design and governance mechanism in ChinaYuanbo Qi, Aijun Hu, Panpan Huang
Ultrasonics Sonochemistry|July 15, 2005
Industrial experiments for the application of ultrasound on scale control in the Chinese sugar industryAijun Hu, Jie Zheng, Taiqiu Qiu
International Journal of Biological Macromolecules|May 11, 2019
Physicochemical and in vitro digestion of millet starch: Effect of moisture content in microwaveYang Li, Aijun Hu, Xiaoyi Wang, et al.
International Journal of Biological Macromolecules|August 30, 2019
Comparative studies on structure and physiochemical changes of millet starch under microwave and ultrasound at the same powerYang Li, Aijun Hu, Jie Zheng, et al.
Food Research International (Ottawa, Ont.)|January 9, 2026
Effects of malic acid sweet potato starch ester on the structural and physicochemical properties of wheat doughWei Wang, Dongdong Huang, Tiantian Liu, et al.
Polymers|December 28, 2021
Closed-Cell Rigid Polyimide Foams for High-Temperature Applications: The Effect of Structure on Combined PropertiesYawei Shi, Aijun Hu, Zhiyuan Wang, et al.
ISA Transactions|January 13, 2023
Adaptive synchroextracting transform and its application in bearing fault diagnosisZhu Yan, Yonggang Xu, Kun Zhang, et al.
Otology & Neurotology : Official Publication of the American Otological Society, American Neurotology Society [And] European Academy of Otology and Neurotology|December 20, 2012
Evaluation of electronspun silk fibroin-based transplants used for facial nerve repairAijun Hu, Baoqi Zuo, Feng Zhang, et al.
International Journal of Biological Macromolecules|February 17, 2024
Effects of microwave radiation on the physicochemical properties, structure, and digestibility of the synthesized different crystal forms of malic acid starch esterWei Wang, Aijun Hu, Shiwei Liu, et al.
Pageof 4