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Nutrients
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April 12, 2022
Neurite Outgrowth-Promoting Compounds from Cockscomb Hydrolysate
Takeru Koga, Akihiro Tai
Plos One
|
May 17, 2011
Unexpected role of α-fetoprotein in spermatogenesis
Futoshi Yazama, Akihiro Tai
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
April 10, 2007
Determination of ascorbic acid and its related compounds in foods and beverages by hydrophilic interaction liquid chromatography
Akihiro Tai, Eiichi Gohda
Biochemistry and Biophysics Reports
|
September 29, 2017
2-<i>O</i>-α-D-Glucopyranosyl-l-ascorbic acid as an antitumor agent for infusion therapy
Kaori Miura, Akihiro Tai
Biological & Pharmaceutical Bulletin
|
November 7, 2002
Long-term radical scavenging activity of AA-2G and 6-acyl-AA-2G against 1,1-diphenyl-2-picrylhydrazyl
Jun Takebayashi, Akihiro Tai, Itaru Yamamoto
Biological & Pharmaceutical Bulletin
|
September 3, 2003
pH-dependent long-term radical scavenging activity of AA-2G and 6-Octa-AA-2G against 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation
Jun Takebayashi, Akihiro Tai, Itaru Yamamoto
Methods in Molecular Biology (Clifton, N.J.)
|
January 15, 2010
A method for evaluation of antioxidant activity based on inhibition of free radical-induced erythrocyte hemolysis
Jun Takebayashi, Jianbin Chen, Akihiro Tai
Bioscience, Biotechnology, and Biochemistry
|
August 16, 2014
A simple efficient synthesis and biological evaluation of 3-O-ethylascorbic acid
Akihiro Tai, Mei Aburada, Hideyuki Ito
Bioorganic & Medicinal Chemistry Letters
|
June 22, 2016
Structure-activity relationships of vanillic acid ester analogs in inhibitory effect of antigen-mediated degranulation in rat basophilic leukemia RBL-2H3 cells
Nao Ishimata, Hideyuki Ito, Akihiro Tai
Journal of Agricultural and Food Chemistry
|
September 9, 2016
Isolation and Characterization of the 2,2'-Azinobis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) Radical Cation-Scavenging Reaction Products of Arbutin
Akihiro Tai, Asako Ohno, Hideyuki Ito
Page
of 9
Search research articles
Search
Showing results (1-10 of 86) with videos related to
Sort By:
Page
of 9
Nutrients
|
April 12, 2022
Neurite Outgrowth-Promoting Compounds from Cockscomb Hydrolysate
Takeru Koga, Akihiro Tai
Plos One
|
May 17, 2011
Unexpected role of α-fetoprotein in spermatogenesis
Futoshi Yazama, Akihiro Tai
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
April 10, 2007
Determination of ascorbic acid and its related compounds in foods and beverages by hydrophilic interaction liquid chromatography
Akihiro Tai, Eiichi Gohda
Biochemistry and Biophysics Reports
|
September 29, 2017
2-<i>O</i>-α-D-Glucopyranosyl-l-ascorbic acid as an antitumor agent for infusion therapy
Kaori Miura, Akihiro Tai
Biological & Pharmaceutical Bulletin
|
November 7, 2002
Long-term radical scavenging activity of AA-2G and 6-acyl-AA-2G against 1,1-diphenyl-2-picrylhydrazyl
Jun Takebayashi, Akihiro Tai, Itaru Yamamoto
Biological & Pharmaceutical Bulletin
|
September 3, 2003
pH-dependent long-term radical scavenging activity of AA-2G and 6-Octa-AA-2G against 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation
Jun Takebayashi, Akihiro Tai, Itaru Yamamoto
Methods in Molecular Biology (Clifton, N.J.)
|
January 15, 2010
A method for evaluation of antioxidant activity based on inhibition of free radical-induced erythrocyte hemolysis
Jun Takebayashi, Jianbin Chen, Akihiro Tai
Bioscience, Biotechnology, and Biochemistry
|
August 16, 2014
A simple efficient synthesis and biological evaluation of 3-O-ethylascorbic acid
Akihiro Tai, Mei Aburada, Hideyuki Ito
Bioorganic & Medicinal Chemistry Letters
|
June 22, 2016
Structure-activity relationships of vanillic acid ester analogs in inhibitory effect of antigen-mediated degranulation in rat basophilic leukemia RBL-2H3 cells
Nao Ishimata, Hideyuki Ito, Akihiro Tai
Journal of Agricultural and Food Chemistry
|
September 9, 2016
Isolation and Characterization of the 2,2'-Azinobis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) Radical Cation-Scavenging Reaction Products of Arbutin
Akihiro Tai, Asako Ohno, Hideyuki Ito
Page
of 9