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Journal of Oleo Science|January 28, 2010
Dissymmetric gemini surfactants generated by disulfide exchange in mixed micellesTsuyoshi Asakawa, Hirotaka Tango, Tadahiro Ozawa, et al.Journal of Oleo Science|January 26, 2018
Aggregation and pH Responsive Behavior of Thioester Surfactants and Formation of Disulfide Linkages in Aqueous SolutionsTsuyoshi Asakawa, Yukina Takano, Akio Ohta, et al.Blood|March 9, 2006
Adenosine A2a receptors induce heterologous desensitization of chemokine receptorsNing Zhang, De Yang, Huifang Dong, et al.Clinical Cancer Research : an Official Journal of the American Association for Cancer Research|October 3, 2008
Hypoxia-adenosinergic immunosuppression: tumor protection by T regulatory cells and cancerous tissue hypoxiaMichail V Sitkovsky, Jorgen Kjaergaard, Dmitriy Lukashev, et al.Organic & Biomolecular Chemistry|July 24, 2010
An efficient route to xanthine based A(2A) adenosine receptor antagonists and functional derivativesPaul Labeaume, Ma Dong, Michail Sitkovsky, et al.FEBS Letters|June 17, 2006
TSGA10 prevents nuclear localization of the hypoxia-inducible factor (HIF)-1alphaSonja Hägele, Babak Behnam, Emanuela Borter, et al.Bioorganic & Medicinal Chemistry|October 16, 2013
Design and evaluation of xanthine based adenosine receptor antagonists: potential hypoxia targeted immunotherapiesRhiannon Thomas, Joslynn Lee, Vincent Chevalier, et al.Journal of Colloid and Interface Science|May 3, 2003
Effect of amino acid surfactants on phase transition of poly(N-isopropylacrylamide) gelShigeyoshi Miyagishi, Minori Takagi, Satoshi Kadono, et al.Journal of Oleo Science|November 17, 2009
Effect of functional groups on incorporation behavior of amino acid-type surfactant into phospholipid vesicle membraneAkio Ohta, Yuya Miyazato, Hiroyasu Sasaki, et al.Asia Pacific Journal of Clinical Nutrition|April 22, 2017
Eating glutinous brown rice for one day improves glycemic control in Japanese patients with type 2 diabetes assessed by continuous glucose monitoringYuko Terashima, Yoshio Nagai, Hiroyuki Kato, et al.Pageof 14