Showing results (1-10 of 293) with videos related to

Sort By:
Pageof 30
Asia Pacific Journal of Clinical Nutrition|May 28, 2008
N-3 long-chain polyunsaturated fatty acids for optimal function during brain development and ageingAlan D Dangour, Ricardo Uauy
Nutrition Reviews|June 15, 2006
Nutrition in brain development and aging: role of essential fatty acidsRicardo Uauy, Alan D Dangour
The British Journal of Nutrition|August 23, 2006
Nutrition challenges for the twenty-first centuryAlan D Dangour, Ricardo Uauy
The Proceedings of the Nutrition Society|November 18, 2008
Conference on "Multidisciplinary approaches to nutritional problems". Rank Prize Lecture. Global nutrition challenges for optimal health and well-beingRicardo Uauy, Camila Corvalan, Alan D Dangour
Revista Medica De Chile|April 3, 2010
[Compliance with guidelines for the management of community acquired pneumonia at primary health care centers]Hugo Sánchez, Cecilia Albala, Alan D Dangour, et al.
Gaceta Sanitaria|March 27, 2012
[Factors associated with life satisfaction in a cohort of older people in Santiago, Chile]Álvaro Castillo-Carniglia, Cecilia Albala, Alan D Dangour, et al.
The British Journal of Nutrition|May 18, 2012
Omega 3 fatty acids and cognitive health in older peopleAlan D Dangour, Valentina A Andreeva, Emma Sydenham, et al.
Nutrition Reviews|October 16, 2010
Design considerations in long-term intervention studies for the prevention of cognitive decline or dementiaAlan D Dangour, Elizabeth Allen, Marcus Richards, et al.
Nutrition Journal|September 11, 2013
Effectiveness of the National Program of Complementary Feeding for older adults in Chile on vitamin B12 status in older adults; secondary outcome analysis from the CENEX Study (ISRCTN48153354)Hugo Sanchez, Cecilia Albala, Lydia Lera, et al.
The American Journal of Clinical Nutrition|May 14, 2010
Nutrition-related health effects of organic foods: a systematic reviewAlan D Dangour, Karen Lock, Arabella Hayter, et al.
Pageof 30