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Alan M Preston

Showing results (1-10 of 17) with videos related to

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Puerto Rico Health Sciences Journal|May 9, 2020
Toward a Better Understanding of Diabetes RiskAlan M Preston
Puerto Rico Health Sciences Journal|March 8, 2017
Toward a Uniform Serving Size and its InterpretationAlan M Preston
Nutrition and Health|July 30, 2025
Examination of three ketogenic diet plans: Congruency with the Healthy Eating Index (HEI) and consistency of the day-to-day HEI scores for a period of 1 weekAlan M Preston
Puerto Rico Health Sciences Journal|September 30, 2025
Nutritional Status of Puerto Rican Families in 1966 - What can be learned from Retrospective Surveys?Alan M Preston
Puerto Rico Health Sciences Journal|September 30, 2025
The Healthy Eating Indices of Puerto Rican Families, 1961 to 1966: A Retrospective Study, Calculated using Data from Previous Nutritional SurveysAlan M Preston
Puerto Rico Health Sciences Journal|June 11, 2015
Number and Type of Meals consumed by Children in a Subset of Schools in San Juan, Puerto RicoAlan M Preston, Natalie Rodríguez-Quintana
Journal of Food Science and Nutrition Research|June 29, 2023
Macronutrient Adequacy of a Mediterranean-type Meal Examined at Recommended and Below Recommended Energy ValuesAlan M Preston, Priscilla K Clayton
Puerto Rico Health Sciences Journal|February 11, 2004
Blood and nutritional profiles of an individual consuming a high protein-low fat dietAlan M Preston, Ricardo González Santoni, Cindy Rodríguez
Puerto Rico Health Sciences Journal|January 6, 2007
Plasma ascorbate in a population of children: influence of age, gender, vitamin C intake, BMI and smoke exposureAlan M Preston, Cindy Rodríguez, Cynthia E Rivera
Journal of Food Science and Nutrition Research|May 22, 2023
High Carbohydrate vs High Fat Diets: Which is Preferable for Long-term Use?Alan M Preston, Cindy A Rodriguez, Marianna M Preston
Pageof 2

Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
Puerto Rico Health Sciences Journal|May 9, 2020
Toward a Better Understanding of Diabetes RiskAlan M Preston
Puerto Rico Health Sciences Journal|March 8, 2017
Toward a Uniform Serving Size and its InterpretationAlan M Preston
Nutrition and Health|July 30, 2025
Examination of three ketogenic diet plans: Congruency with the Healthy Eating Index (HEI) and consistency of the day-to-day HEI scores for a period of 1 weekAlan M Preston
Puerto Rico Health Sciences Journal|September 30, 2025
Nutritional Status of Puerto Rican Families in 1966 - What can be learned from Retrospective Surveys?Alan M Preston
Puerto Rico Health Sciences Journal|September 30, 2025
The Healthy Eating Indices of Puerto Rican Families, 1961 to 1966: A Retrospective Study, Calculated using Data from Previous Nutritional SurveysAlan M Preston
Puerto Rico Health Sciences Journal|June 11, 2015
Number and Type of Meals consumed by Children in a Subset of Schools in San Juan, Puerto RicoAlan M Preston, Natalie Rodríguez-Quintana
Journal of Food Science and Nutrition Research|June 29, 2023
Macronutrient Adequacy of a Mediterranean-type Meal Examined at Recommended and Below Recommended Energy ValuesAlan M Preston, Priscilla K Clayton
Puerto Rico Health Sciences Journal|February 11, 2004
Blood and nutritional profiles of an individual consuming a high protein-low fat dietAlan M Preston, Ricardo González Santoni, Cindy Rodríguez
Puerto Rico Health Sciences Journal|January 6, 2007
Plasma ascorbate in a population of children: influence of age, gender, vitamin C intake, BMI and smoke exposureAlan M Preston, Cindy Rodríguez, Cynthia E Rivera
Journal of Food Science and Nutrition Research|May 22, 2023
High Carbohydrate vs High Fat Diets: Which is Preferable for Long-term Use?Alan M Preston, Cindy A Rodriguez, Marianna M Preston
Pageof 2