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Alan S Levy

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Risk Analysis : an Official Publication of the Society for Risk Analysis|July 23, 2008
Practice-specific risk perceptions and self-reported food safety practicesAlan S Levy, Conrad J Choinière, Sara B Fein
Journal of Food Protection|June 5, 2019
Foodborne Illness: Perceptions, Experience, and Preventive Behaviors in the United StatesSara B Fein, C-T Jordan Lin, Alan S Levy
Journal of the American Dietetic Association|February 5, 2004
A camera's view of consumer food-handling behaviorsJanet B Anderson, Thomas A Shuster, Kelee E Hansen, et al.
Journal of Food Protection|September 10, 2011
Trends in U.S. consumers' safe handling and consumption of food and their risk perceptions, 1988 through 2010Sara B Fein, Amy M Lando, Alan S Levy, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Risk Analysis : an Official Publication of the Society for Risk Analysis|July 23, 2008
Practice-specific risk perceptions and self-reported food safety practicesAlan S Levy, Conrad J Choinière, Sara B Fein
Journal of Food Protection|June 5, 2019
Foodborne Illness: Perceptions, Experience, and Preventive Behaviors in the United StatesSara B Fein, C-T Jordan Lin, Alan S Levy
Journal of the American Dietetic Association|February 5, 2004
A camera's view of consumer food-handling behaviorsJanet B Anderson, Thomas A Shuster, Kelee E Hansen, et al.
Journal of Food Protection|September 10, 2011
Trends in U.S. consumers' safe handling and consumption of food and their risk perceptions, 1988 through 2010Sara B Fein, Amy M Lando, Alan S Levy, et al.
Pageof 1