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Nutrients|July 27, 2022
Systematic Review on the Potential Effect of Berry Intake in the Cognitive Functions of Healthy PeopleRamona De Amicis, Sara Paola Mambrini, Marta Pellizzari, et al.
International Journal of Food Sciences and Nutrition|November 4, 2016
Serum salicylic acid and fruit and vegetable consumption in obese and normal-weight children: a pilot-studyCarlotta Lassandro, Giuseppe Banderali, Benedetta Mariani, et al.
Advances in Nutrition (Bethesda, Md.)|May 18, 2016
Is Obesity Associated with Altered Energy Expenditure?Isabella P Carneiro, Sarah A Elliott, Mario Siervo, et al.
The Journal of Clinical Endocrinology and Metabolism|June 10, 2015
Age- and Sex-Dependent Distribution of OGTT-Related Variables in a Population of Cystic Fibrosis PatientsAlberto Battezzati, Giorgio Bedogni, Laura Zazzeron, et al.
American Journal of Physiology. Endocrinology and Metabolism|August 10, 2002
Normal insulin sensitivity and IMCL content in overweight humans are associated with higher fasting lipid oxidationGianluca Perseghin, Paola Scifo, Massimo Danna, et al.
Clinical Nutrition (Edinburgh, Scotland)|October 7, 2011
Insulin secretion, nutritional status and respiratory function in cystic fibrosis patients with normal glucose toleranceGianfranco Alicandro, Pier Maria Battezzati, Alberto Battezzati, et al.
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