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International Journal of Cancer
|
October 27, 2006
Effect of fish oil supplementation for 2 generations on changes in macrophage function induced by Walker 256 cancer cachexia in rats
Alessandra Folador, Sandro M Hirabara, Sandro J R Bonatto, et al.
Cellular Immunology
|
May 28, 2005
Lifelong exposure to dietary fish oil alters macrophage responses in Walker 256 tumor-bearing rats
Sandro J R Bonatto, Alessandra Folador, Júlia Aikawa, et al.
Neuroimmunomodulation
|
October 26, 2006
Physical training attenuates the stress-induced changes in rat T-lymphocyte function
Carol Góis Leandro, Thais Martins de Lima, Alessandra Folador, et al.
European Journal of Applied Physiology
|
March 6, 2008
Effects of exercise on leukocyte death: prevention by hydrolyzed whey protein enriched with glutamine dipeptide
Maria Fernanda Cury-Boaventura, Adriana C Levada-Pires, Alessandra Folador, et al.
Nutrition and Cancer
|
August 20, 2003
Cancer cachexia and tumor growth reduction in Walker 256 tumor-bearing rats supplemented with N-3 polyunsaturated fatty acids for one generation
Valéria Togni, Claudia C C Ota, Alessandra Folador, et al.
Nutrition and Cancer
|
October 20, 2009
Effect of fish oil supplementation for two generations on changes of lymphocyte function induced by Walker 256 cancer cachexia in rats
Alessandra Folador, Thais Martins de Lima-Salgado, Sandro Massao Hirabara, et al.
Frontiers in Sports and Active Living
|
January 23, 2023
Hydrolyzed whey protein enriched with glutamine dipeptide attenuates skeletal muscle damage and improves physical exhaustion test performance in triathletes
Fabiano Pinheiro Peres, Adriana Cristina Levada-Pires, Marcelo Vieira, et al.
The Journal of Nutritional Biochemistry
|
May 26, 2004
Fish oil supplementation in F1 generation associated with naproxen, clenbuterol, and insulin administration reduce tumor growth and cachexia in Walker 256 tumor-bearing rats
João A Pinto, Alessandra Folador, Sandro J Bonato, et al.
The Journal of Nutritional Biochemistry
|
December 19, 2012
Fish oil supplementation for two generations increases insulin sensitivity in rats
Sandro M Hirabara, Alessandra Folador, Jarlei Fiamoncini, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 16, 2006
Effect of docosahexaenoic acid-rich fish oil supplementation on human leukocyte function
Renata Gorjão, Rozangela Verlengia, Thais Martins de Lima, et al.
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Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
International Journal of Cancer
|
October 27, 2006
Effect of fish oil supplementation for 2 generations on changes in macrophage function induced by Walker 256 cancer cachexia in rats
Alessandra Folador, Sandro M Hirabara, Sandro J R Bonatto, et al.
Cellular Immunology
|
May 28, 2005
Lifelong exposure to dietary fish oil alters macrophage responses in Walker 256 tumor-bearing rats
Sandro J R Bonatto, Alessandra Folador, Júlia Aikawa, et al.
Neuroimmunomodulation
|
October 26, 2006
Physical training attenuates the stress-induced changes in rat T-lymphocyte function
Carol Góis Leandro, Thais Martins de Lima, Alessandra Folador, et al.
European Journal of Applied Physiology
|
March 6, 2008
Effects of exercise on leukocyte death: prevention by hydrolyzed whey protein enriched with glutamine dipeptide
Maria Fernanda Cury-Boaventura, Adriana C Levada-Pires, Alessandra Folador, et al.
Nutrition and Cancer
|
August 20, 2003
Cancer cachexia and tumor growth reduction in Walker 256 tumor-bearing rats supplemented with N-3 polyunsaturated fatty acids for one generation
Valéria Togni, Claudia C C Ota, Alessandra Folador, et al.
Nutrition and Cancer
|
October 20, 2009
Effect of fish oil supplementation for two generations on changes of lymphocyte function induced by Walker 256 cancer cachexia in rats
Alessandra Folador, Thais Martins de Lima-Salgado, Sandro Massao Hirabara, et al.
Frontiers in Sports and Active Living
|
January 23, 2023
Hydrolyzed whey protein enriched with glutamine dipeptide attenuates skeletal muscle damage and improves physical exhaustion test performance in triathletes
Fabiano Pinheiro Peres, Adriana Cristina Levada-Pires, Marcelo Vieira, et al.
The Journal of Nutritional Biochemistry
|
May 26, 2004
Fish oil supplementation in F1 generation associated with naproxen, clenbuterol, and insulin administration reduce tumor growth and cachexia in Walker 256 tumor-bearing rats
João A Pinto, Alessandra Folador, Sandro J Bonato, et al.
The Journal of Nutritional Biochemistry
|
December 19, 2012
Fish oil supplementation for two generations increases insulin sensitivity in rats
Sandro M Hirabara, Alessandra Folador, Jarlei Fiamoncini, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 16, 2006
Effect of docosahexaenoic acid-rich fish oil supplementation on human leukocyte function
Renata Gorjão, Rozangela Verlengia, Thais Martins de Lima, et al.
Page
of 1