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Alessandro Fiocchi

Showing results (161-170 of 277) with videos related to

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Allergy and Asthma Proceedings|April 25, 2012
Efficacy and safety of ribosome-component immune modulator for preventing recurrent respiratory infections in socialized childrenAlessandro Fiocchi, Stefano Omboni, Renzo Mora, et al.
Allergy and Asthma Proceedings|March 19, 2010
Accuracy of a point-of-care testing device in children with suspected respiratory allergyTeresita Sarratud, Simona Donnanno, Luigi Terracciano, et al.
Allergy|June 2, 2022
Cow's milk and egg protein threshold dose distributions in children tolerant to beef, baked milk, and baked eggRocco Luigi Valluzzi, Carla Riccardi, Stefania Arasi, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|June 15, 2007
Growth of infants with IgE-mediated cow's milk allergy fed different formulas in the complementary feeding periodCarlo Agostoni, Alessandro Fiocchi, Enrica Riva, et al.
The World Allergy Organization Journal|September 2, 2025
Methodology of the international cross-sectional prevalence and severity study of pediatric and adult IgE-mediated food allergies (ASSESS FA)Ruchi Gupta, Tarek Mnif, Suzanne Reed, et al.
The Journal of Allergy and Clinical Immunology. in Practice|February 25, 2019
Impact of Omalizumab on Food Allergy in Patients Treated for Asthma: A Real-Life StudyAlessandro Fiocchi, Maria Cristina Artesani, Carla Riccardi, et al.
Journal of Asthma and Allergy|October 29, 2021
Current Guidelines and Future Strategies for the Management of Cow's Milk AllergyYvan Vandenplas, Helen A Brough, Alessandro Fiocchi, et al.
The World Allergy Organization Journal|August 19, 2024
Type 2 asthma paediatric patients eligible for dupilumab: An Italian biomarker-based analysisGiorgio Piacentini, Alessandro Fiocchi, Gianluigi Marseglia, et al.
The World Allergy Organization Journal|January 10, 2025
The baked side: Cow's milk and egg protein threshold dose distributions in children reacting to baked milk and baked eggRocco Luigi Valluzzi, Carla Riccardi, Sara Urbani, et al.
Scientific Reports|March 23, 2019
Gut microbiota profile in children affected by atopic dermatitis and evaluation of intestinal persistence of a probiotic mixtureSofia Reddel, Federica Del Chierico, Andrea Quagliariello, et al.
Pageof 28

Showing results (161-170 of 277) with videos related to

Sort By:
Pageof 28
Allergy and Asthma Proceedings|April 25, 2012
Efficacy and safety of ribosome-component immune modulator for preventing recurrent respiratory infections in socialized childrenAlessandro Fiocchi, Stefano Omboni, Renzo Mora, et al.
Allergy and Asthma Proceedings|March 19, 2010
Accuracy of a point-of-care testing device in children with suspected respiratory allergyTeresita Sarratud, Simona Donnanno, Luigi Terracciano, et al.
Allergy|June 2, 2022
Cow's milk and egg protein threshold dose distributions in children tolerant to beef, baked milk, and baked eggRocco Luigi Valluzzi, Carla Riccardi, Stefania Arasi, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|June 15, 2007
Growth of infants with IgE-mediated cow's milk allergy fed different formulas in the complementary feeding periodCarlo Agostoni, Alessandro Fiocchi, Enrica Riva, et al.
The World Allergy Organization Journal|September 2, 2025
Methodology of the international cross-sectional prevalence and severity study of pediatric and adult IgE-mediated food allergies (ASSESS FA)Ruchi Gupta, Tarek Mnif, Suzanne Reed, et al.
The Journal of Allergy and Clinical Immunology. in Practice|February 25, 2019
Impact of Omalizumab on Food Allergy in Patients Treated for Asthma: A Real-Life StudyAlessandro Fiocchi, Maria Cristina Artesani, Carla Riccardi, et al.
Journal of Asthma and Allergy|October 29, 2021
Current Guidelines and Future Strategies for the Management of Cow's Milk AllergyYvan Vandenplas, Helen A Brough, Alessandro Fiocchi, et al.
The World Allergy Organization Journal|August 19, 2024
Type 2 asthma paediatric patients eligible for dupilumab: An Italian biomarker-based analysisGiorgio Piacentini, Alessandro Fiocchi, Gianluigi Marseglia, et al.
The World Allergy Organization Journal|January 10, 2025
The baked side: Cow's milk and egg protein threshold dose distributions in children reacting to baked milk and baked eggRocco Luigi Valluzzi, Carla Riccardi, Sara Urbani, et al.
Scientific Reports|March 23, 2019
Gut microbiota profile in children affected by atopic dermatitis and evaluation of intestinal persistence of a probiotic mixtureSofia Reddel, Federica Del Chierico, Andrea Quagliariello, et al.
Pageof 28