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Food & Function
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September 30, 2020
Phytochemicals as modifiers of gut microbial communities
Giulia Dingeo, Alex Brito, Hanen Samouda, et al.
Nutrients
|
November 4, 2015
The Effect of Plant Proteins Derived from Cereals and Legumes on Heme Iron Absorption
Valerie Weinborn, Fernando Pizarro, Manuel Olivares, et al.
Food and Nutrition Bulletin
|
July 1, 2015
Folate and Vitamin B12 Status in Latin America and the Caribbean: An Update
Alex Brito, Maria F Mujica-Coopman, Daniel López de Romaña, et al.
Revista Medica De Chile
|
May 17, 2013
[Folate, vitamin B12 and human health]
Alex Brito, Eva Hertrampf, Manuel Olivares, et al.
Food and Nutrition Bulletin
|
June 18, 2013
Less than adequate vitamin D status and intake in Latin America and the Caribbean:a problem of unknown magnitude
Alex Brito, Héctor Cori, Manuel Olivares, et al.
The American Journal of Clinical Nutrition
|
May 4, 2016
Reply to LR Solomon
Alex Brito, Sergey N Fedosov, Joshua W Miller, et al.
The Journal of Surgical Research
|
July 16, 2019
Readmissions After Acute Hospitalization for Traumatic Brain Injury
Alex Brito, Todd W Costantini, Allison E Berndtson, et al.
Food and Nutrition Bulletin
|
July 1, 2015
Interpretation of Serum Retinol Data From Latin America and the Caribbean
Gustavo Cediel, Manuel Olivares, Alex Brito, et al.
Nutrients
|
December 8, 2019
Low Serum B12 Concentrations Are Associated with Low B12 Dietary Intake But Not with <i>Helicobacter pylori</i> Infection or Abnormal Gastric Function in Rural Mexican Women
Miriam A Anaya-Loyola, Alex Brito, Haydé Vergara-Castañeda, et al.
Food and Nutrition Bulletin
|
July 1, 2015
Prevalence of Anemia in Latin America and the Caribbean
María F Mujica-Coopman, Alex Brito, Daniel López de Romaña, et al.
Page
of 8
Search research articles
Search
Showing results (21-30 of 73) with videos related to
Sort By:
Page
of 8
Food & Function
|
September 30, 2020
Phytochemicals as modifiers of gut microbial communities
Giulia Dingeo, Alex Brito, Hanen Samouda, et al.
Nutrients
|
November 4, 2015
The Effect of Plant Proteins Derived from Cereals and Legumes on Heme Iron Absorption
Valerie Weinborn, Fernando Pizarro, Manuel Olivares, et al.
Food and Nutrition Bulletin
|
July 1, 2015
Folate and Vitamin B12 Status in Latin America and the Caribbean: An Update
Alex Brito, Maria F Mujica-Coopman, Daniel López de Romaña, et al.
Revista Medica De Chile
|
May 17, 2013
[Folate, vitamin B12 and human health]
Alex Brito, Eva Hertrampf, Manuel Olivares, et al.
Food and Nutrition Bulletin
|
June 18, 2013
Less than adequate vitamin D status and intake in Latin America and the Caribbean:a problem of unknown magnitude
Alex Brito, Héctor Cori, Manuel Olivares, et al.
The American Journal of Clinical Nutrition
|
May 4, 2016
Reply to LR Solomon
Alex Brito, Sergey N Fedosov, Joshua W Miller, et al.
The Journal of Surgical Research
|
July 16, 2019
Readmissions After Acute Hospitalization for Traumatic Brain Injury
Alex Brito, Todd W Costantini, Allison E Berndtson, et al.
Food and Nutrition Bulletin
|
July 1, 2015
Interpretation of Serum Retinol Data From Latin America and the Caribbean
Gustavo Cediel, Manuel Olivares, Alex Brito, et al.
Nutrients
|
December 8, 2019
Low Serum B12 Concentrations Are Associated with Low B12 Dietary Intake But Not with <i>Helicobacter pylori</i> Infection or Abnormal Gastric Function in Rural Mexican Women
Miriam A Anaya-Loyola, Alex Brito, Haydé Vergara-Castañeda, et al.
Food and Nutrition Bulletin
|
July 1, 2015
Prevalence of Anemia in Latin America and the Caribbean
María F Mujica-Coopman, Alex Brito, Daniel López de Romaña, et al.
Page
of 8