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Carbohydrate Polymers|September 30, 2014
Exploring extraction/dissolution procedures for analysis of starch chain-length distributionsAlex Chi Wu, EnPeng Li, Robert G Gilbert
Rice (New York, N.Y.)|June 18, 2015
Improved understanding of rice amylose biosynthesis from advanced starch structural characterizationEnpeng Li, Alex Chi Wu, Juan Li, et al.
Carbohydrate Polymers|May 13, 2015
Roles of GBSSI and SSIIa in determining amylose fine structureKai Wang, Jovin Hasjim, Alex Chi Wu, et al.
Biomacromolecules|November 10, 2010
Molecular weight distributions of starch branches reveal genetic constraints on biosynthesisAlex Chi Wu, Robert G Gilbert
Foods (Basel, Switzerland)|May 27, 2023
Formation, Structural Characterization, and Functional Properties of Corn Starch/Zeaxanthin CompositesSongnan Li, Duo Feng, Enpeng Li, et al.
Carbohydrate Polymers|May 6, 2024
Insights into wheat-starch biosynthesis from two-dimensional macromolecular structureChen Xu, Changfeng Li, Enpeng Li, et al.
International Journal of Biological Macromolecules|May 20, 2026
Effect of octenyl succinic anhydride modification on the structure and functionality of electrospun starch nanofibersSongnan Li, Chaohui Sun, Panpan Cao, et al.
Carbohydrate Polymers|October 28, 2018
How amylose molecular fine structure of rice starch affects functional propertiesKeyu Tao, Cheng Li, Wenwen Yu, et al.
Plos One|June 28, 2014
New perspectives on the role of α- and β-amylases in transient starch synthesisAlex Chi Wu, Jean-Philippe Ral, Matthew K Morell, et al.
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