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Alex Fragoso

Showing results (21-30 of 52) with videos related to

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Preparative Biochemistry & Biotechnology|April 16, 2003
Functional stabilization of trypsin by conjugation with beta-cyclodextrin-modified carboxymethylcelluloseMaria L Villalonga, Michael Fernández, Alex Fragoso, et al.
Analytica Chimica Acta|January 17, 2012
Electrochemical genosensor array for the simultaneous detection of multiple high-risk human papillomavirus sequences in clinical samplesLaia Civit, Alex Fragoso, Sebastian Hölters, et al.
Analytical Chemistry|December 16, 2010
Signal-enhancing thermosensitive liposomes for highly sensitive immunosensor developmentRükan Genç, Deirdre Murphy, Alex Fragoso, et al.
Chemical Communications (Cambridge, England)|October 7, 2004
A supramolecular approach to the selective detection of dopamine in the presence of ascorbateAlex Fragoso, Eduardo Almirall, Roberto Cao, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|December 16, 2014
Supramolecular solubilization of cyclodextrin-modified carbon nano-onions by host-guest interactionsEwelina Wajs, Agustín Molina-Ontoria, Thorbjørn Terndrup Nielsen, et al.
Magnetic Resonance in Chemistry : MRC|April 29, 2015
Experimental and theoretical characterization of a novel bis-pyrazoylmethane ligandPedro D Ortiz, Mayreli Ortiz, Reynier Suardíaz, et al.
Biotechnology and Applied Biochemistry|November 28, 2002
Stabilization of alpha-chymotrypsin by modification with beta-cyclodextrin derivativesMichael Fernández, María de Lourdes Villalonga, Alex Fragoso, et al.
Biotechnology and Applied Biochemistry|February 21, 2003
Thermal stabilization of trypsin by enzymic modification with beta-cyclodextrin derivativesReynaldo Villalonga, Michael Fernández, Alex Fragoso, et al.
Biotechnology and Bioengineering|July 31, 2003
Effects of beta-cyclodextrin-dextran polymer on stability properties of trypsinMichael Fernández, Maria L Villalonga, Julio Caballero, et al.
Biotechnology and Applied Biochemistry|August 20, 2004
Chemical glycosidation of trypsin with O-carboxymethyl-poly-beta-cyclodextrin: catalytic and stability propertiesMaria L Villalonga, Gretel Reyes, Alex Fragoso, et al.
Pageof 6

Showing results (21-30 of 52) with videos related to

Sort By:
Pageof 6
Preparative Biochemistry & Biotechnology|April 16, 2003
Functional stabilization of trypsin by conjugation with beta-cyclodextrin-modified carboxymethylcelluloseMaria L Villalonga, Michael Fernández, Alex Fragoso, et al.
Analytica Chimica Acta|January 17, 2012
Electrochemical genosensor array for the simultaneous detection of multiple high-risk human papillomavirus sequences in clinical samplesLaia Civit, Alex Fragoso, Sebastian Hölters, et al.
Analytical Chemistry|December 16, 2010
Signal-enhancing thermosensitive liposomes for highly sensitive immunosensor developmentRükan Genç, Deirdre Murphy, Alex Fragoso, et al.
Chemical Communications (Cambridge, England)|October 7, 2004
A supramolecular approach to the selective detection of dopamine in the presence of ascorbateAlex Fragoso, Eduardo Almirall, Roberto Cao, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|December 16, 2014
Supramolecular solubilization of cyclodextrin-modified carbon nano-onions by host-guest interactionsEwelina Wajs, Agustín Molina-Ontoria, Thorbjørn Terndrup Nielsen, et al.
Magnetic Resonance in Chemistry : MRC|April 29, 2015
Experimental and theoretical characterization of a novel bis-pyrazoylmethane ligandPedro D Ortiz, Mayreli Ortiz, Reynier Suardíaz, et al.
Biotechnology and Applied Biochemistry|November 28, 2002
Stabilization of alpha-chymotrypsin by modification with beta-cyclodextrin derivativesMichael Fernández, María de Lourdes Villalonga, Alex Fragoso, et al.
Biotechnology and Applied Biochemistry|February 21, 2003
Thermal stabilization of trypsin by enzymic modification with beta-cyclodextrin derivativesReynaldo Villalonga, Michael Fernández, Alex Fragoso, et al.
Biotechnology and Bioengineering|July 31, 2003
Effects of beta-cyclodextrin-dextran polymer on stability properties of trypsinMichael Fernández, Maria L Villalonga, Julio Caballero, et al.
Biotechnology and Applied Biochemistry|August 20, 2004
Chemical glycosidation of trypsin with O-carboxymethyl-poly-beta-cyclodextrin: catalytic and stability propertiesMaria L Villalonga, Gretel Reyes, Alex Fragoso, et al.
Pageof 6