Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Alexandra M Johnstone

Showing results (81-90 of 93) with videos related to

Pageof 10
Sort By:
Iscience|December 2, 2024
Short-term changes in human metabolism following a 5-h delay of the light-dark and behavioral cycleAlan Flanagan, Leonie C Ruddick-Collins, Barbara Fielding, et al.
The American Journal of Clinical Nutrition|March 11, 2011
High-protein, reduced-carbohydrate weight-loss diets promote metabolite profiles likely to be detrimental to colonic healthWendy R Russell, Silvia W Gratz, Sylvia H Duncan, et al.
The ISME Journal|April 26, 2014
Impact of diet and individual variation on intestinal microbiota composition and fermentation products in obese menAnne Salonen, Leo Lahti, Jarkko Salojärvi, et al.
European Journal of Nutrition|June 7, 2025
Fava bean and buckwheat are sustainable food sources which support satiety and beneficially modulate several biomarkers, bacteria and metabolites associated with human healthMadalina Neacsu, Marietta Sayegh, Nicholas J Vaughan, et al.
Journal of Thrombosis and Thrombolysis|October 8, 2013
Platelet-derived microparticle count and surface molecule expression differ between subjects with and without type 2 diabetes, independently of obesity statusXuguang Zhang, Susan C McGeoch, Alexandra M Johnstone, et al.
Neuroimage|July 10, 2021
Associations between ghrelin and leptin and neural food cue reactivity in a fasted and sated stateMirjam C M Wever, Floor van Meer, Lisette Charbonnier, et al.
Nutrition & Metabolism|July 27, 2025
Consensus statement on exploring the Nexus between nutrition, brain health and dementia preventionAlexandra M Johnstone, Emiliano Albanese, Daniel R Crabtree, et al.
Nutrients|December 3, 2020
Appetite Control across the Lifecourse: The Acute Impact of Breakfast Drink Quantity and Protein Content. The Full4Health ProjectDaniel R Crabtree, William Buosi, Claire L Fyfe, et al.
Microbial Genomics|July 9, 2026
Reproducible profiling of the gut microbiota using surplus clinical faecal immunochemical test samplesMerel A van den Haak, Jakub T Zbikowski, Aliu Moomin, et al.
The ISME Journal|August 6, 2010
Dominant and diet-responsive groups of bacteria within the human colonic microbiotaAlan W Walker, Jennifer Ince, Sylvia H Duncan, et al.
Pageof 10

Showing results (81-90 of 93) with videos related to

Sort By:
Pageof 10
Iscience|December 2, 2024
Short-term changes in human metabolism following a 5-h delay of the light-dark and behavioral cycleAlan Flanagan, Leonie C Ruddick-Collins, Barbara Fielding, et al.
The American Journal of Clinical Nutrition|March 11, 2011
High-protein, reduced-carbohydrate weight-loss diets promote metabolite profiles likely to be detrimental to colonic healthWendy R Russell, Silvia W Gratz, Sylvia H Duncan, et al.
The ISME Journal|April 26, 2014
Impact of diet and individual variation on intestinal microbiota composition and fermentation products in obese menAnne Salonen, Leo Lahti, Jarkko Salojärvi, et al.
European Journal of Nutrition|June 7, 2025
Fava bean and buckwheat are sustainable food sources which support satiety and beneficially modulate several biomarkers, bacteria and metabolites associated with human healthMadalina Neacsu, Marietta Sayegh, Nicholas J Vaughan, et al.
Journal of Thrombosis and Thrombolysis|October 8, 2013
Platelet-derived microparticle count and surface molecule expression differ between subjects with and without type 2 diabetes, independently of obesity statusXuguang Zhang, Susan C McGeoch, Alexandra M Johnstone, et al.
Neuroimage|July 10, 2021
Associations between ghrelin and leptin and neural food cue reactivity in a fasted and sated stateMirjam C M Wever, Floor van Meer, Lisette Charbonnier, et al.
Nutrition & Metabolism|July 27, 2025
Consensus statement on exploring the Nexus between nutrition, brain health and dementia preventionAlexandra M Johnstone, Emiliano Albanese, Daniel R Crabtree, et al.
Nutrients|December 3, 2020
Appetite Control across the Lifecourse: The Acute Impact of Breakfast Drink Quantity and Protein Content. The Full4Health ProjectDaniel R Crabtree, William Buosi, Claire L Fyfe, et al.
Microbial Genomics|July 9, 2026
Reproducible profiling of the gut microbiota using surplus clinical faecal immunochemical test samplesMerel A van den Haak, Jakub T Zbikowski, Aliu Moomin, et al.
The ISME Journal|August 6, 2010
Dominant and diet-responsive groups of bacteria within the human colonic microbiotaAlan W Walker, Jennifer Ince, Sylvia H Duncan, et al.
Pageof 10