Search research articles
Contact Us
Filters
Showing results (21-30 of 42) with videos related to
Page
of 5
Sort By:
Journal of the Science of Food and Agriculture
|
June 8, 2013
Characterization of pea (Pisum sativum) seed protein fractions
Luis A Rubio, Alicia Pérez, Raquel Ruiz, et al.
Antioxidants (Basel, Switzerland)
|
December 28, 2019
Narrow-Leafed Lupin (<i>Lupinus angustifolius</i> L.) Seeds Gamma-Conglutin is an Anti-Inflammatory Protein Promoting Insulin Resistance Improvement and Oxidative Stress Amelioration in PANC-1 Pancreatic Cell-Line
Elena Lima-Cabello, Juan D Alché, Sonia Morales-Santana, et al.
Electrophoresis
|
December 31, 2013
Use of phytochemomics to evaluate the bioavailability and bioactivity of antioxidant peptides of soybean β-conglycinin
Miryam Amigo-Benavent, Alfonso Clemente, Simonetta Caira, et al.
Antioxidants (Basel, Switzerland)
|
April 29, 2025
Analyses of Antioxidant Properties, Mineral Composition, and Fatty Acid Profiles of Soy-Based Beverages Before and After an In Vitro Digestion Process
Cristina Delgado-Andrade, Raquel Olías, Ana Haro, et al.
Food & Function
|
September 11, 2019
Glycation affects differently the main soybean Bowman-Birk isoinhibitors, IBB1 and IBBD2, altering their antiproliferative properties against HT29 colon cancer cells
Raquel Olías, Carmen Becerra-Rodríguez, Jorge R Soliz-Rueda, et al.
Frontiers in Plant Science
|
October 17, 2022
Editorial: Biological and genetic basis of agronomical and seed quality traits in legumes
Jose C Jimenez-Lopez, Alfonso Clemente, Sergio J Ochatt, et al.
The Journal of Nutrition
|
June 1, 2012
Monomer and linkage type of galacto-oligosaccharides affect their resistance to ileal digestion and prebiotic properties in rats
Oswaldo Hernández-Hernández, M Carmen Marín-Manzano, Luis A Rubio, et al.
Frontiers in Plant Science
|
August 1, 2020
Editorial: Legumes for Global Food Security
Jose C Jimenez-Lopez, Karam B Singh, Alfonso Clemente, et al.
Frontiers in Plant Science
|
October 5, 2023
Editorial: Legumes for global food security - volume II
Jose C Jimenez-Lopez, Karam B Singh, Alfonso Clemente, et al.
Food & Function
|
July 2, 2015
The protective role of the Bowman-Birk protease inhibitor in soybean lunasin digestion: the effect of released peptides on colon cancer growth
Elvia Cruz-Huerta, Samuel Fernández-Tomé, M Carmen Arques, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 42) with videos related to
Sort By:
Page
of 5
Journal of the Science of Food and Agriculture
|
June 8, 2013
Characterization of pea (Pisum sativum) seed protein fractions
Luis A Rubio, Alicia Pérez, Raquel Ruiz, et al.
Antioxidants (Basel, Switzerland)
|
December 28, 2019
Narrow-Leafed Lupin (<i>Lupinus angustifolius</i> L.) Seeds Gamma-Conglutin is an Anti-Inflammatory Protein Promoting Insulin Resistance Improvement and Oxidative Stress Amelioration in PANC-1 Pancreatic Cell-Line
Elena Lima-Cabello, Juan D Alché, Sonia Morales-Santana, et al.
Electrophoresis
|
December 31, 2013
Use of phytochemomics to evaluate the bioavailability and bioactivity of antioxidant peptides of soybean β-conglycinin
Miryam Amigo-Benavent, Alfonso Clemente, Simonetta Caira, et al.
Antioxidants (Basel, Switzerland)
|
April 29, 2025
Analyses of Antioxidant Properties, Mineral Composition, and Fatty Acid Profiles of Soy-Based Beverages Before and After an In Vitro Digestion Process
Cristina Delgado-Andrade, Raquel Olías, Ana Haro, et al.
Food & Function
|
September 11, 2019
Glycation affects differently the main soybean Bowman-Birk isoinhibitors, IBB1 and IBBD2, altering their antiproliferative properties against HT29 colon cancer cells
Raquel Olías, Carmen Becerra-Rodríguez, Jorge R Soliz-Rueda, et al.
Frontiers in Plant Science
|
October 17, 2022
Editorial: Biological and genetic basis of agronomical and seed quality traits in legumes
Jose C Jimenez-Lopez, Alfonso Clemente, Sergio J Ochatt, et al.
The Journal of Nutrition
|
June 1, 2012
Monomer and linkage type of galacto-oligosaccharides affect their resistance to ileal digestion and prebiotic properties in rats
Oswaldo Hernández-Hernández, M Carmen Marín-Manzano, Luis A Rubio, et al.
Frontiers in Plant Science
|
August 1, 2020
Editorial: Legumes for Global Food Security
Jose C Jimenez-Lopez, Karam B Singh, Alfonso Clemente, et al.
Frontiers in Plant Science
|
October 5, 2023
Editorial: Legumes for global food security - volume II
Jose C Jimenez-Lopez, Karam B Singh, Alfonso Clemente, et al.
Food & Function
|
July 2, 2015
The protective role of the Bowman-Birk protease inhibitor in soybean lunasin digestion: the effect of released peptides on colon cancer growth
Elvia Cruz-Huerta, Samuel Fernández-Tomé, M Carmen Arques, et al.
Page
of 5