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The Journal of Dairy Research|September 5, 2025
Effect of the demineralization process on the physicochemical and biochemical properties of camel and bovine cheese-wheysRoua Lajnaf, Hamadi Attia, Mohamed Ali AyadiThe Journal of Dairy Research|January 24, 2022
Effect of heat treatments on foaming and physico-chemical properties of bovine and camel sodium caseinateRoua Lajnaf, Hamadi Attia, Mohamed Ali AyadiJournal of Clinical Microbiology|April 23, 2010
Microsatellite typing to trace Aspergillus flavus infections in a hematology unitInès Hadrich, Fattouma Makni, Ali Ayadi, et al.Food Chemistry|July 3, 2021
Effect of pH and heat treatment on structure, surface characteristics and emulsifying properties of purified camel β-caseinMaroua Ellouze, Christophe Vial, Hamdi Attia, et al.Annales De Biologie Clinique|April 17, 2013
[Local humoral immunity in vulvovaginal candidiasis]Imen Amouri, Inès Hadrich, Salma Abbes, et al.International Journal of Biological Macromolecules|August 14, 2017
Structural, antioxidant and antibacterial activities of polysaccharides extracted from olive leavesIbtihel Khemakhem, Ola Abdelhedi, Ines Trigui, et al.Antimicrobial Agents and Chemotherapy|January 13, 2010
Trailing or paradoxical growth of Candida albicans when exposed to caspofungin is not associated with microsatellite genotypesMohamed Khlif, Hervé Bogreau, Annie Michel-Nguyen, et al.Biological Procedures Online|July 23, 2011
A rapid and easy method for the DNA extraction from Cryptococcus neoformansFatma Mseddi, Mohammed Ali Jarboui, Amira Sellami, et al.International Journal of Biological Macromolecules|December 31, 2018
Physicochemical and rheological changes of acidified camel milk added with commercial low methoxyl-pectinDonia Zidi, Adem Gharsallaoui, Coralie Dupas-Farrugia, et al.Mycopathologia|February 3, 2009
First case of Microsporum ferrugineum from TunisiaS Neji, F Makni, H Sellami, et al.Pageof 9