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Ali Ehsani

Showing results (61-70 of 123) with videos related to

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Journal of Food Science and Technology|January 25, 2020
Rainbow trout fillet biopreservation by edible chitosan-based coating containing egg yolk antibody (IgY) and lycopeneAli Ehsani, Mohammad Hashemi, Mojtaba Raeisi, et al.
Critical Reviews in Food Science and Nutrition|November 9, 2021
Applications of capsaicin in food industry: functionality, utilization and stabilizationAida Rezazadeh, Hamed Hamishehkar, Ali Ehsani, et al.
Veterinary Research Forum : an International Quarterly Journal|February 6, 2015
Chemical composition and in vitro antibacterial activity of essential oil and methanol extract of Echinophora platyloba D.C against some of food-borne pathogenic bacteriaMohammad Hashemi, Ali Ehsani, Nima Hosseini Jazani, et al.
International Journal of Biological Macromolecules|January 24, 2021
Functional biocompatible nanocomposite films consisting of selenium and zinc oxide nanoparticles embedded in gelatin/cellulose nanofiber matricesAzam Ahmadi, Parisa Ahmadi, Mahmood Alizadeh Sani, et al.
Current Stem Cell Research & Therapy|February 14, 2022
Hematopoietic Stem Cells Characteristics: From Isolation to TransplantationEzzatollah Fathi, Ali Ehsani, Zohreh Sanaat, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|July 13, 2022
Microbiological quality of hospital-prepared blenderised tube feedingShiva Adibi, Asma Afshari, Abdolreza Norouzy, et al.
Journal of Fungi (Basel, Switzerland)|June 2, 2021
Application of Novel Non-Thermal Physical Technologies to Degrade MycotoxinsMohammad Yousefi, Masoud Aman Mohammadi, Maryam Zabihzadeh Khajavi, et al.
Mikrochimica Acta|September 10, 2025
A novel fluorescent aptasensor using magnetic silica nanospheres and Ag@MOF nanocomposites for extraction and detection of Salmonella Typhimurium in eggsNarges Kiani-Salmi, Matthew D Moore, Zahra Ghasempour, et al.
Journal of Food Science and Technology|July 28, 2020
Red beet extract usage in gelatin/gellan based gummy candy formulation introducing <i>Salix aegyptiaca</i> distillate as a flavouring agentEhsan Moghaddas Kia, Sho'le Ghaderzadeh, Ali Mojaddar Langroodi, et al.
Pediatric Blood & Cancer|March 6, 2010
Immunogenicity of trivalent influenza vaccine in children with acute lymphoblastic leukemia during maintenance therapyElham Shahgholi, Mohammad Ali Ehsani, Payman Salamati, et al.
Pageof 13

Showing results (61-70 of 123) with videos related to

Sort By:
Pageof 13
Journal of Food Science and Technology|January 25, 2020
Rainbow trout fillet biopreservation by edible chitosan-based coating containing egg yolk antibody (IgY) and lycopeneAli Ehsani, Mohammad Hashemi, Mojtaba Raeisi, et al.
Critical Reviews in Food Science and Nutrition|November 9, 2021
Applications of capsaicin in food industry: functionality, utilization and stabilizationAida Rezazadeh, Hamed Hamishehkar, Ali Ehsani, et al.
Veterinary Research Forum : an International Quarterly Journal|February 6, 2015
Chemical composition and in vitro antibacterial activity of essential oil and methanol extract of Echinophora platyloba D.C against some of food-borne pathogenic bacteriaMohammad Hashemi, Ali Ehsani, Nima Hosseini Jazani, et al.
International Journal of Biological Macromolecules|January 24, 2021
Functional biocompatible nanocomposite films consisting of selenium and zinc oxide nanoparticles embedded in gelatin/cellulose nanofiber matricesAzam Ahmadi, Parisa Ahmadi, Mahmood Alizadeh Sani, et al.
Current Stem Cell Research & Therapy|February 14, 2022
Hematopoietic Stem Cells Characteristics: From Isolation to TransplantationEzzatollah Fathi, Ali Ehsani, Zohreh Sanaat, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|July 13, 2022
Microbiological quality of hospital-prepared blenderised tube feedingShiva Adibi, Asma Afshari, Abdolreza Norouzy, et al.
Journal of Fungi (Basel, Switzerland)|June 2, 2021
Application of Novel Non-Thermal Physical Technologies to Degrade MycotoxinsMohammad Yousefi, Masoud Aman Mohammadi, Maryam Zabihzadeh Khajavi, et al.
Mikrochimica Acta|September 10, 2025
A novel fluorescent aptasensor using magnetic silica nanospheres and Ag@MOF nanocomposites for extraction and detection of Salmonella Typhimurium in eggsNarges Kiani-Salmi, Matthew D Moore, Zahra Ghasempour, et al.
Journal of Food Science and Technology|July 28, 2020
Red beet extract usage in gelatin/gellan based gummy candy formulation introducing <i>Salix aegyptiaca</i> distillate as a flavouring agentEhsan Moghaddas Kia, Sho'le Ghaderzadeh, Ali Mojaddar Langroodi, et al.
Pediatric Blood & Cancer|March 6, 2010
Immunogenicity of trivalent influenza vaccine in children with acute lymphoblastic leukemia during maintenance therapyElham Shahgholi, Mohammad Ali Ehsani, Payman Salamati, et al.
Pageof 13