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Die Nahrung|November 12, 2003
Contribution of low-molecular-weight antioxidants to the antioxidant capacity of raw and processed lentil seedsRebeca Fernandez-Orozco, Henryk Zieliński, Mariusz K PiskułaFood Chemistry|July 23, 2013
Carotenoid profiling in tubers of different potato (Solanum sp) cultivars: accumulation of carotenoids mediated by xanthophyll esterificationRebeca Fernandez-Orozco, Lourdes Gallardo-Guerrero, Dámaso Hornero-MéndezJAMA Network Open|February 6, 2020
Association of Parental and Contextual Stressors With Child Screen Exposure and Child Screen Exposure Combined With FeedingKatherine Tombeau Cost, Daphne Korczak, Alice Charach, et al.Journal of Child Psychology and Psychiatry, and Allied Disciplines|November 6, 2007
Predictive validity of DSM-IV and ICD-10 criteria for ADHD and hyperkinetic disorderSoyoung I Lee, Russell J Schachar, Shirley X Chen, et al.BMC Public Health|November 17, 2020
Parenting stress during infancy is a risk factor for mental health problems in 3-year-old childrenNayantara Hattangadi, Katherine T Cost, Catherine S Birken, et al.Plos One|March 4, 2014
Protein tyrosine phosphatase-1B modulates pancreatic β-cell massRebeca Fernandez-Ruiz, Elaine Vieira, Pablo M Garcia-Roves, et al.Journal of the Canadian Academy of Child and Adolescent Psychiatry = Journal De L'Academie Canadienne De Psychiatrie De L'Enfant Et De L'Adolescent|May 15, 2020
Identification of Preschool Children with Mental Health Problems in Primary Care: Systematic Review and Meta-analysisAlice Charach, Forough Mohammadzadeh, Stacey A Belanger, et al.Journal of Neuroendocrinology|March 21, 2023
Patterns of parent screen use, child screen time, and child socio-emotional problems at 5 yearsKatherine T Cost, Eva Unternaehrer, Kimberley Tsujimoto, et al.BMJ Open|March 3, 2022
Ontario COVID-19 and Kids Mental Health Study: a study protocol for the longitudinal prospective evaluation of the impact of emergency measures on child and adolescent mental health during the COVID-19 pandemicDaphne J Korczak, Katherine T Cost, Kaitlyn LaForge-MacKenzie, et al.Journal of Agricultural and Food Chemistry|August 17, 2010
Effects of environment and genotype on phenolic acids in wheat in the HEALTHGRAIN diversity screenRebeca Fernandez-Orozco, Li Li, Claudia Harflett, et al.Pageof 10