Showing results (161-170 of 211) with videos related to

Sort By:
Pageof 22
The American Journal of Clinical Nutrition|February 27, 2004
Addition of glucose to an oral fat load reduces postprandial free fatty acids and prevents the postprandial increase in complement component 3Antonie J van Oostrom, Hans van Dijk, Caroline Verseyden, et al.
The New England Journal of Medicine|March 21, 2014
Application of new cholesterol guidelines to a population-based sampleMichael J Pencina, Ann Marie Navar-Boggan, Ralph B D'Agostino, et al.
American Journal of Hematology|April 3, 2008
Lipoprotein-associated phospholipase A2 and risk of venous thrombosis in older adultsNels Olson, Ellen S O'Meara, Nancy S Jenny, et al.
International Journal of Molecular Sciences|August 26, 2022
Cholesteryl Ester Transfer Protein Inhibition Reduces Major Adverse Cardiovascular Events by Lowering Apolipoprotein B LevelsAdam J Nelson, Allan D Sniderman, Marc Ditmarsch, et al.
Journal of Lipid Research|May 18, 2018
Hypertriglyceridemia and cardiovascular risk: a cautionary note about metabolic confoundingAllan D Sniderman, Patrick Couture, Seth S Martin, et al.
American Heart Journal|September 20, 2005
Association of beta-blocker use with mortality among patients with congestive heart failure in the Cardiovascular Health Study (CHS)Jeannie D Chan, Thomas D Rea, Nicholas L Smith, et al.
Circulation. Cardiovascular Quality and Outcomes|February 4, 2010
Does Ginkgo biloba reduce the risk of cardiovascular events?Lewis H Kuller, Diane G Ives, Annette L Fitzpatrick, et al.
Journal of the American Geriatrics Society|September 29, 2004
Risk of congestive heart failure in an elderly population treated with peripheral alpha-1 antagonistsChris L Bryson, Nicholas L Smith, Lewis H Kuller, et al.
Pageof 22