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International Journal of Food Microbiology|November 13, 2019
Properties and potential food applications of lauric arginate as a cationic antimicrobialQiumin Ma, P Michael Davidson, Qixin Zhong
Food Chemistry|April 5, 2016
Nanoemulsions of thymol and eugenol co-emulsified by lauric arginate and lecithinQiumin Ma, P Michael Davidson, Qixin Zhong
International Journal of Food Microbiology|July 13, 2013
Antimicrobial properties of lauric arginate alone or in combination with essential oils in tryptic soy broth and 2% reduced fat milkQiumin Ma, P Michael Davidson, Qixin Zhong
Journal of Agricultural and Food Chemistry|May 24, 2011
Spray-dried zein capsules with coencapsulated nisin and thymol as antimicrobial delivery system for enhanced antilisterial propertiesDan Xiao, P Michael Davidson, Qixin Zhong
Current Atherosclerosis Reports|October 23, 2015
Role of Ezetimibe in Lipid-Lowering and Cardiovascular Disease PreventionBryan A Smith, Charmaine Wright, Michael Davidson
Journal of the American College of Cardiology|October 15, 2021
Stress Cardiac Magnetic Resonance Myocardial Perfusion Imaging: JACC Review Topic of the WeekAmit R Patel, Michael Salerno, Raymond Y Kwong, et al.
Clinical Colorectal Cancer|November 4, 2015
Current and Future Therapies for Advanced Gastric CancerMichael Davidson, Alicia F C Okines, Naureen Starling
Journal of Food Protection|July 30, 2015
Thermal Inactivation of Foodborne Enteric Viruses and Their Viral Surrogates in FoodsHayriye Bozkurt, Doris H D'Souza, P Michael Davidson
Journal of Food Protection|February 5, 2014
Thermal inactivation of human norovirus surrogates in spinach and measurement of its uncertaintyHayriye Bozkurt, Doris H D'souza, P Michael Davidson
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