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Food Chemistry|December 31, 2017
Blackberry anthocyanins: β-Cyclodextrin fortification for thermal and gastrointestinal stabilizationAna Fernandes, Marisa A A Rocha, Luis M N B F Santos, et al.Biotechnology Progress|December 25, 2015
Monitoring the ex-vivo expansion of human mesenchymal stem/stromal cells in xeno-free microcarrier-based reactor systems by MIR spectroscopyFilipa Rosa, Kevin C Sales, Joana G Carmelo, et al.International Journal of Molecular Sciences|December 11, 2022
Exploring the Physical and Biological Aspects of BNCT with a Carboranylmethylbenzo[<i>b</i>]acridone Compound in U87 Glioblastoma CellsAna Belchior, Ana Fernandes, Maxime Lamotte, et al.Scientific Reports|March 14, 2017
Patterns of Default Mode Network Deactivation in Obsessive Compulsive DisorderÓscar F Gonçalves, José Miguel Soares, Sandra Carvalho, et al.Frontiers in Plant Science|July 3, 2024
UV light and adaptive divergence of leaf physiology, anatomy, and ultrastructure drive heat stress tolerance in genetically distant grapevinesAna Fernandes de Oliveira, Giovanni Kamal Piga, Soumiya Najoui, et al.Frontiers in Bioengineering and Biotechnology|June 7, 2024
Advances in ex vivo expansion of hematopoietic stem and progenitor cells for clinical applicationsAndré Branco, Janakiram Rayabaram, Cláudia C Miranda, et al.Journal of Agricultural and Food Chemistry|September 2, 2017
Reactivity of Cork Extracts with (+)-Catechin and Malvidin-3-O-glucoside in Wine Model Solutions: Identification of a New Family of Ellagitannin-Derived Compounds (Corklins)Joana Azevedo, Ana Fernandes, Joana Oliveira, et al.Biotechnology and Bioengineering|June 15, 2023
Optimized operation of a controlled stirred tank reactor system for the production of mesenchymal stromal cells and their extracellular vesiclesAna Fernandes-Platzgummer, Raquel Cunha, Sara Morini, et al.Seminars in Arthritis and Rheumatism|February 27, 2023
IgG4-related disease as a variable-vessel vasculitis: A case series of 13 patients with medium-sized coronary artery involvementGuy Katz, Sandeep H Hedgire, James R Stone, et al.Foods (Basel, Switzerland)|September 9, 2023
Investigating the Impact of Dietary Fibers on Mycotoxin Bioaccessibility during In Vitro Biscuit Digestion and Metabolites IdentificationRosalía López-Ruiz, Jesús Marin-Saez, Sara C Cunha, et al.Pageof 15