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Ana M Valdes

Showing results (21-30 of 263) with videos related to

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Gut Microbes|March 25, 2021
The role of short-chain fatty acids in the interplay between gut microbiota and diet in cardio-metabolic healthAna Nogal, Ana M Valdes, Cristina Menni
Annals of the Rheumatic Diseases|December 31, 2015
Low omega-3 fatty acid levels associate with frequent gout attacks: a case control studyA Abhishek, Ana M Valdes, Michael Doherty
Current Opinion in Clinical Nutrition and Metabolic Care|May 21, 2026
Interactions between nutrition, GLP-1 secretion, and composition of the gut microbiomeAfroditi Kouraki, Daniel McWilliams, Ana M Valdes
Advances in Genetics|March 25, 2008
Searching for additional disease loci in a genomic regionGlenys Thomson, Lisa F Barcellos, Ana M Valdes
Nature Reviews. Genetics|August 14, 2013
Omics technologies and the study of human ageingAna M Valdes, Daniel Glass, Tim D Spector
International Journal of Epidemiology|September 26, 2006
Human telomere biology: pitfalls of moving from the laboratory to epidemiologyAbraham Aviv, Ana M Valdes, Tim D Spector
Arthritis and Rheumatism|March 31, 2006
When is a replication not a replication? Or how to spot a good genetic association studyTim D Spector, Kourosh R Ahmadi, Ana M Valdes
Scientific Reports|January 19, 2022
The association of socio-economic and psychological factors with limitations in day-to-day activity over 7 years in newly diagnosed osteoarthritis patientsAfroditi Kouraki, Tobias Bast, Eamonn Ferguson, et al.
Scientific Reports|January 26, 2022
Publisher Correction: The association of socio-economic and psychological factors with limitations in day-to-day activity over 7 years in newly diagnosed osteoarthritis patientsAfroditi Kouraki, Tobias Bast, Eamonn Ferguson, et al.
Arthritis Care & Research|February 12, 2016
Association of Serum Uric Acid and Disease Duration With Frequent Gout Attacks: A Case-Control StudyAbhishek Abhishek, Ana M Valdes, Weiya Zhang, et al.
Pageof 27

Showing results (21-30 of 263) with videos related to

Sort By:
Pageof 27
Gut Microbes|March 25, 2021
The role of short-chain fatty acids in the interplay between gut microbiota and diet in cardio-metabolic healthAna Nogal, Ana M Valdes, Cristina Menni
Annals of the Rheumatic Diseases|December 31, 2015
Low omega-3 fatty acid levels associate with frequent gout attacks: a case control studyA Abhishek, Ana M Valdes, Michael Doherty
Current Opinion in Clinical Nutrition and Metabolic Care|May 21, 2026
Interactions between nutrition, GLP-1 secretion, and composition of the gut microbiomeAfroditi Kouraki, Daniel McWilliams, Ana M Valdes
Advances in Genetics|March 25, 2008
Searching for additional disease loci in a genomic regionGlenys Thomson, Lisa F Barcellos, Ana M Valdes
Nature Reviews. Genetics|August 14, 2013
Omics technologies and the study of human ageingAna M Valdes, Daniel Glass, Tim D Spector
International Journal of Epidemiology|September 26, 2006
Human telomere biology: pitfalls of moving from the laboratory to epidemiologyAbraham Aviv, Ana M Valdes, Tim D Spector
Arthritis and Rheumatism|March 31, 2006
When is a replication not a replication? Or how to spot a good genetic association studyTim D Spector, Kourosh R Ahmadi, Ana M Valdes
Scientific Reports|January 19, 2022
The association of socio-economic and psychological factors with limitations in day-to-day activity over 7 years in newly diagnosed osteoarthritis patientsAfroditi Kouraki, Tobias Bast, Eamonn Ferguson, et al.
Scientific Reports|January 26, 2022
Publisher Correction: The association of socio-economic and psychological factors with limitations in day-to-day activity over 7 years in newly diagnosed osteoarthritis patientsAfroditi Kouraki, Tobias Bast, Eamonn Ferguson, et al.
Arthritis Care & Research|February 12, 2016
Association of Serum Uric Acid and Disease Duration With Frequent Gout Attacks: A Case-Control StudyAbhishek Abhishek, Ana M Valdes, Weiya Zhang, et al.
Pageof 27