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Journal of Chromatography. A|August 14, 2018
Predictive kinetic optimisation of hydrophilic interaction chromatography × reversed phase liquid chromatography separations: Experimental verification and application to phenolic analysisMagriet Muller, Andreas G J Tredoux, André de VilliersJournal of Agricultural and Food Chemistry|October 12, 2007
Application of a headspace sorptive extraction method for the analysis of volatile components in South African winesBerhane T Weldegergis, Andreas G J Tredoux, Andrew M CrouchAnimals : an Open Access Journal From MDPI|September 9, 2022
Chemical Characterization of the Marking Fluid of Breeding and Non-Breeding Male CheetahsAlexia Tommasi, Andreas G J Tredoux, Jacek A Koziel, et al.Animals : an Open Access Journal From MDPI|February 11, 2023
The Effect of a Synthetic Scent on Cheetah BehaviourAlexia Tommasi, Andreas G J Tredoux, Jacek A Koziel, et al.Journal of Industrial Microbiology & Biotechnology|November 29, 2011
Comparative metabolic profiling to investigate the contribution of O. oeni MLF starter cultures to red wine compositionSulette Malherbe, Andreas G J Tredoux, Hélène H Nieuwoudt, et al.Analytica Chimica Acta|May 29, 2012
Analytical techniques for wine analysis: an African perspective; a reviewAndré de Villiers, Phillipus Alberts, Andreas G J Tredoux, et al.Journal of Chromatography. A|September 6, 2017
Detailed qualitative analysis of honeybush tea (Cyclopia spp.) volatiles by comprehensive two-dimensional gas chromatography coupled to time-of-flight mass spectrometry and relation with sensory dataGaalebalwe Ntlhokwe, Magdalena Muller, Elizabeth Joubert, et al.Journal of Chromatography. A|August 13, 2014
Comprehensive two-dimensional liquid chromatographic analysis of anthocyaninsChandré M Willemse, Maria A Stander, Andreas G J Tredoux, et al.Electrophoresis|December 7, 2016
Evaluation of capillary electrophoresis for the analysis of rooibos and honeybush tea phenolicsWilliam J Arries, Andreas G J Tredoux, Dalene de Beer, et al.Analytical Chemistry|November 12, 2015
Comprehensive Two-Dimensional Hydrophilic Interaction Chromatography (HILIC) × Reversed-Phase Liquid Chromatography Coupled to High-Resolution Mass Spectrometry (RP-LC-UV-MS) Analysis of Anthocyanins and Derived Pigments in Red WineChandré M Willemse, Maria A Stander, Jochen Vestner, et al.Pageof 2