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Insects
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November 26, 2024
Rethinking Amino Acid Nutrition of Black Soldier Fly Larvae (<i>Hermetia illucens</i>) Based on Insights from an Amino Acid Reduction Trial
Andreas Lemme, Patrick Klüber
Animals : an Open Access Journal From MDPI
|
June 27, 2024
Meta-Analyses of Methionine Source Concept Validation Trials in Broilers
Andreas Lemme, Zeyang Li, Juliano Dorigam
Animals : an Open Access Journal From MDPI
|
December 2, 2020
Utilization of Methionine Sources for Growth and Met+Cys Deposition in Broilers
Andreas Lemme, Victor Naranjo, Juliano Cesar de Paula Dorigam
Animals : an Open Access Journal From MDPI
|
June 26, 2026
Effects of DL-Methionine or Methionine Hydroxy Analogue-Free Acid Supplementation on Growth Performance and Carcass Yield of Broilers Fed Reduced Energy Diets with Guanidinoacetic Acid Supplementation
Patrícia Tomazini Medeiros, Andreas Lemme, Victor Naranjo, et al.
Animals : an Open Access Journal From MDPI
|
April 26, 2020
Synthetic and Crystalline Amino Acids: Alternatives to Soybean Meal in Chicken-Meat Production
Peter H Selle, Juliano Cesar de Paula Dorigam, Andreas Lemme, et al.
Poultry Science
|
April 14, 2025
Transport and expression of transporters for 3-O-methyl-D-glucose and L-methionine along the intestine of broiler chickens receiving different methionine supplements
Julia Riedel, Isabel I Schermuly, Stella Romanet, et al.
Journal of Animal Science and Biotechnology
|
February 5, 2025
Sorghum surpasses wheat as a feed grain for broiler chickens following dietary crude protein reductions
Mengzhu Wang, Mehdi Toghyani, Shemil P Macelline, et al.
Nutrients
|
October 16, 2024
Transport of Neutral Amino Acids in the Jejunum of Pigs with Special Consideration of L-Methionine
Isabel I Schermuly, Stella Romanet, Amlan K Patra, et al.
Poultry Science
|
September 17, 2022
Dietary crude protein concentrations, feed grains, and whey protein interactively influence apparent digestibility coefficients of amino acids, protein, starch, and performance of broiler chickens
Shiva Greenhalgh, Andreas Lemme, Juliano C de Paula Dorigam, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Insects
|
November 26, 2024
Rethinking Amino Acid Nutrition of Black Soldier Fly Larvae (<i>Hermetia illucens</i>) Based on Insights from an Amino Acid Reduction Trial
Andreas Lemme, Patrick Klüber
Animals : an Open Access Journal From MDPI
|
June 27, 2024
Meta-Analyses of Methionine Source Concept Validation Trials in Broilers
Andreas Lemme, Zeyang Li, Juliano Dorigam
Animals : an Open Access Journal From MDPI
|
December 2, 2020
Utilization of Methionine Sources for Growth and Met+Cys Deposition in Broilers
Andreas Lemme, Victor Naranjo, Juliano Cesar de Paula Dorigam
Animals : an Open Access Journal From MDPI
|
June 26, 2026
Effects of DL-Methionine or Methionine Hydroxy Analogue-Free Acid Supplementation on Growth Performance and Carcass Yield of Broilers Fed Reduced Energy Diets with Guanidinoacetic Acid Supplementation
Patrícia Tomazini Medeiros, Andreas Lemme, Victor Naranjo, et al.
Animals : an Open Access Journal From MDPI
|
April 26, 2020
Synthetic and Crystalline Amino Acids: Alternatives to Soybean Meal in Chicken-Meat Production
Peter H Selle, Juliano Cesar de Paula Dorigam, Andreas Lemme, et al.
Poultry Science
|
April 14, 2025
Transport and expression of transporters for 3-O-methyl-D-glucose and L-methionine along the intestine of broiler chickens receiving different methionine supplements
Julia Riedel, Isabel I Schermuly, Stella Romanet, et al.
Journal of Animal Science and Biotechnology
|
February 5, 2025
Sorghum surpasses wheat as a feed grain for broiler chickens following dietary crude protein reductions
Mengzhu Wang, Mehdi Toghyani, Shemil P Macelline, et al.
Nutrients
|
October 16, 2024
Transport of Neutral Amino Acids in the Jejunum of Pigs with Special Consideration of L-Methionine
Isabel I Schermuly, Stella Romanet, Amlan K Patra, et al.
Poultry Science
|
September 17, 2022
Dietary crude protein concentrations, feed grains, and whey protein interactively influence apparent digestibility coefficients of amino acids, protein, starch, and performance of broiler chickens
Shiva Greenhalgh, Andreas Lemme, Juliano C de Paula Dorigam, et al.
Page
of 1