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Genes & Nutrition
|
October 14, 2008
From nutrigenomics to personalised nutrition
Andreu Palou
Journal of Agricultural and Food Chemistry
|
April 28, 2021
Absorption, Distribution, Metabolism, and Excretion of the Main Olive Tree Phenols and Polyphenols: A Literature Review
Sebastià Galmés, Bàrbara Reynés, Mariona Palou, et al.
Frontiers in Physiology
|
September 25, 2013
Perinatal programming of obesity: an introduction to the topic
Catalina Pico, Andreu Palou
Appetite
|
October 18, 2008
Leptin intake during lactation prevents obesity and affects food intake and food preferences in later life
Andreu Palou, Catalina Picó
Nutricion Hospitalaria
|
September 10, 2013
Challenges in obesity research
Andreu Palou, M Luisa Bonet
Pflugers Archiv : European Journal of Physiology
|
September 1, 2004
The steroid RU486 induces UCP1 expression in brown adipocytes
Ana M Rodríguez, Andreu Palou
Nutrients
|
March 29, 2023
A Diet Profiling Algorithm (DPA) to Rank Diet Quality Suitable to Implement in Digital Tools-A Test Study in a Cohort of Lactating Women
Marta Alonso-Bernáldez, Andreu Palou-March, Rocío Zamanillo-Campos, et al.
Molecular Neurodegeneration
|
March 24, 2018
Cognitive impairment in metabolically-obese, normal-weight rats: identification of early biomarkers in peripheral blood mononuclear cells
Margalida Cifre, Andreu Palou, Paula Oliver
European Journal of Nutrition
|
December 25, 2015
Methylation analysis in fatty-acid-related genes reveals their plasticity associated with conjugated linoleic acid and calcium supplementation in adult mice
Alice Chaplin, Andreu Palou, Francisca Serra
The Journal of Nutritional Biochemistry
|
October 12, 2015
Body fat loss induced by calcium in co-supplementation with conjugated linoleic acid is associated with increased expression of bone formation genes in adult mice
Alice Chaplin, Andreu Palou, Francisca Serra
Page
of 24
Search research articles
Search
Showing results (1-10 of 231) with videos related to
Sort By:
Page
of 24
Genes & Nutrition
|
October 14, 2008
From nutrigenomics to personalised nutrition
Andreu Palou
Journal of Agricultural and Food Chemistry
|
April 28, 2021
Absorption, Distribution, Metabolism, and Excretion of the Main Olive Tree Phenols and Polyphenols: A Literature Review
Sebastià Galmés, Bàrbara Reynés, Mariona Palou, et al.
Frontiers in Physiology
|
September 25, 2013
Perinatal programming of obesity: an introduction to the topic
Catalina Pico, Andreu Palou
Appetite
|
October 18, 2008
Leptin intake during lactation prevents obesity and affects food intake and food preferences in later life
Andreu Palou, Catalina Picó
Nutricion Hospitalaria
|
September 10, 2013
Challenges in obesity research
Andreu Palou, M Luisa Bonet
Pflugers Archiv : European Journal of Physiology
|
September 1, 2004
The steroid RU486 induces UCP1 expression in brown adipocytes
Ana M Rodríguez, Andreu Palou
Nutrients
|
March 29, 2023
A Diet Profiling Algorithm (DPA) to Rank Diet Quality Suitable to Implement in Digital Tools-A Test Study in a Cohort of Lactating Women
Marta Alonso-Bernáldez, Andreu Palou-March, Rocío Zamanillo-Campos, et al.
Molecular Neurodegeneration
|
March 24, 2018
Cognitive impairment in metabolically-obese, normal-weight rats: identification of early biomarkers in peripheral blood mononuclear cells
Margalida Cifre, Andreu Palou, Paula Oliver
European Journal of Nutrition
|
December 25, 2015
Methylation analysis in fatty-acid-related genes reveals their plasticity associated with conjugated linoleic acid and calcium supplementation in adult mice
Alice Chaplin, Andreu Palou, Francisca Serra
The Journal of Nutritional Biochemistry
|
October 12, 2015
Body fat loss induced by calcium in co-supplementation with conjugated linoleic acid is associated with increased expression of bone formation genes in adult mice
Alice Chaplin, Andreu Palou, Francisca Serra
Page
of 24