Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Andrew Seal

Showing results (11-20 of 36) with videos related to

Pageof 4
Sort By:
Peerj|June 3, 2014
Effect of nutrition survey 'cleaning criteria' on estimates of malnutrition prevalence and disease burden: secondary data analysisSonya Crowe, Andrew Seal, Carlos Grijalva-Eternod, et al.
The Journal of Nutrition|March 30, 2012
Low-cost, ready-to-use therapeutic foods can be designed using locally available commodities with the aid of linear programmingFilippo Dibari, El Hadji I Diop, Steven Collins, et al.
Public Health Nutrition|February 8, 2011
A qualitative investigation of adherence to nutritional therapy in malnourished adult AIDS patients in KenyaFilippo Dibari, Paluku Bahwere, Isabelle Le Gall, et al.
Plos One|June 4, 2014
Follow-up of post-discharge growth and mortality after treatment for severe acute malnutrition (FuSAM study): a prospective cohort studyMarko Kerac, James Bunn, George Chagaluka, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|September 18, 2012
Development of a cross-over randomized trial method to determine the acceptability and safety of novel ready-to-use therapeutic foodsFilippo Dibari, Paluku Bahwere, Helena Huerga, et al.
Food Security|August 11, 2018
Change in cost and affordability of a typical and nutritionally adequate diet among socio-economic groups in rural Nepal after the 2008 food price crisisNasima Akhter, Naomi Saville, Bhim Shrestha, et al.
Archives of Disease in Childhood|February 4, 2011
Prevalence of wasting among under 6-month-old infants in developing countries and implications of new case definitions using WHO growth standards: a secondary data analysisMarko Kerac, Hannah Blencowe, Carlos Grijalva-Eternod, et al.
Lancet (London, England)|July 15, 2009
Probiotics and prebiotics for severe acute malnutrition (PRONUT study): a double-blind efficacy randomised controlled trial in MalawiMarko Kerac, James Bunn, Andrew Seal, et al.
Journal of Biosocial Science|September 7, 2021
Changing sex differences in undernutrition of African children: findings from Demographic and Health SurveysMichel Garenne, Susan Thurstans, André Briend, et al.
Public Health Nutrition|October 10, 2013
Development of a competency framework for the nutrition in emergencies sectorJessica Meeker, Abigail Perry, Carmel Dolan, et al.
Pageof 4

Showing results (11-20 of 36) with videos related to

Sort By:
Pageof 4
Peerj|June 3, 2014
Effect of nutrition survey 'cleaning criteria' on estimates of malnutrition prevalence and disease burden: secondary data analysisSonya Crowe, Andrew Seal, Carlos Grijalva-Eternod, et al.
The Journal of Nutrition|March 30, 2012
Low-cost, ready-to-use therapeutic foods can be designed using locally available commodities with the aid of linear programmingFilippo Dibari, El Hadji I Diop, Steven Collins, et al.
Public Health Nutrition|February 8, 2011
A qualitative investigation of adherence to nutritional therapy in malnourished adult AIDS patients in KenyaFilippo Dibari, Paluku Bahwere, Isabelle Le Gall, et al.
Plos One|June 4, 2014
Follow-up of post-discharge growth and mortality after treatment for severe acute malnutrition (FuSAM study): a prospective cohort studyMarko Kerac, James Bunn, George Chagaluka, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|September 18, 2012
Development of a cross-over randomized trial method to determine the acceptability and safety of novel ready-to-use therapeutic foodsFilippo Dibari, Paluku Bahwere, Helena Huerga, et al.
Food Security|August 11, 2018
Change in cost and affordability of a typical and nutritionally adequate diet among socio-economic groups in rural Nepal after the 2008 food price crisisNasima Akhter, Naomi Saville, Bhim Shrestha, et al.
Archives of Disease in Childhood|February 4, 2011
Prevalence of wasting among under 6-month-old infants in developing countries and implications of new case definitions using WHO growth standards: a secondary data analysisMarko Kerac, Hannah Blencowe, Carlos Grijalva-Eternod, et al.
Lancet (London, England)|July 15, 2009
Probiotics and prebiotics for severe acute malnutrition (PRONUT study): a double-blind efficacy randomised controlled trial in MalawiMarko Kerac, James Bunn, Andrew Seal, et al.
Journal of Biosocial Science|September 7, 2021
Changing sex differences in undernutrition of African children: findings from Demographic and Health SurveysMichel Garenne, Susan Thurstans, André Briend, et al.
Public Health Nutrition|October 10, 2013
Development of a competency framework for the nutrition in emergencies sectorJessica Meeker, Abigail Perry, Carmel Dolan, et al.
Pageof 4