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Nutrition Journal|December 7, 2016
Prospective associations of meat consumption during childhood with measures of body composition during adolescence: results from the GINIplus and LISAplus birth cohortsCarla Harris, Anette Buyken, Andrea von Berg, et al.
BMJ Open Diabetes Research & Care|April 14, 2017
Lower glycemic load meals reduce diurnal glycemic oscillations in women with risk factors for gestational diabetesNathalie V Kizirian, Janina Goletzke, Shannon Brodie, et al.
European Journal of Nutrition|April 26, 2025
Circadian eating patterns track from infancy to pre- and primary school-age, but are not prospectively associated with body composition in childhood - Results of the DONALD cohort studyInes Perrar, Eva Hohoff, Azadeh Lesani, et al.
European Journal of Nutrition|December 19, 2022
Health relevance of lowering postprandial glycaemia in the paediatric population through diet': results from a multistakeholder workshopSophie Vinoy, Janina Goletzke, Maryam Rakhshandehroo, et al.
Public Health Nutrition|February 2, 2011
Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studiesStefanie Sausenthaler, Marie Standl, Anette Buyken, et al.
Plos One|May 26, 2012
FADS1 FADS2 gene cluster, PUFA intake and blood lipids in children: results from the GINIplus and LISAplus studiesMarie Standl, Eva Lattka, Barbara Stach, et al.
BMJ Open|August 23, 2022
Sixteen-week multicentre randomised controlled trial to study the effect of the consumption of an oat beta-glucan-enriched bread versus a whole-grain wheat bread on glycaemic control among persons with pre-diabetes: a study protocol of the CarbHealth studyTherese Hjorth, Alena Schadow, Ingrid Revheim, et al.
Nutrients|September 28, 2021
Dietary Glycaemic Index Labelling: A Global PerspectiveAlan W Barclay, Livia S A Augustin, Furio Brighenti, et al.
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