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Angel Gil

Showing results (11-20 of 443) with videos related to

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Advances in Nutrition (Bethesda, Md.)|February 6, 2019
Guide and Proceedings of the International Union of Nutritional Sciences 21st International Congress of Nutrition Held in Buenos Aires, Argentina, 15-20 October 2017Angel Gil, J Alfredo Martinez
Archivos Espanoles De Urologia|September 10, 2003
[The future of biomedical research at universities]Rodrigo Jimenez García, Angel Gil Miguel
International Journal of Molecular Sciences|December 13, 2016
Nutrimetabolomics: An Update on Analytical Approaches to Investigate the Role of Plant-Based Foods and Their Bioactive Compounds in Non-Communicable Chronic DiseasesOscar Daniel Rangel-Huerta, Angel Gil
Spinal Cord|April 30, 2020
Lessons learned from the coronavirus disease 2019 (Covid-19) outbreak in a monographic center for spinal cord injuryElisa López-Dolado, Angel Gil-Agudo
Clinical Nutrition (Edinburgh, Scotland)|June 12, 2017
Omega 3 fatty acids in cardiovascular disease risk factors: An updated systematic review of randomised clinical trialsOscar D Rangel-Huerta, Angel Gil
Lipids|January 18, 2003
Dietary long-chain PUFA in the form of TAG or phospholipids influence lymph lipoprotein size and composition in pigletsLaura Amate, Angel Gil, María Ramírez
Nutrition Reviews|December 15, 2017
Effect of omega-3 fatty acids on cognition: an updated systematic review of randomized clinical trialsOscar D Rangel-Huerta, Angel Gil
The British Journal of Nutrition|April 4, 2007
Exogenous nucleic acids and nucleotides are efficiently hydrolysed and taken up as nucleosides by intestinal explants from suckling pigletsAngel Gil, Carmen Gómez-León, Ricardo Rueda
Nutrients|August 12, 2018
Human Milk Oligosaccharides and Immune System DevelopmentJulio Plaza-Díaz, Luis Fontana, Angel Gil
Public Health Nutrition|December 15, 2011
Wholegrain cereals and bread: a duet of the Mediterranean diet for the prevention of chronic diseasesAngel Gil, Rosa M Ortega, José Maldonado
Pageof 45

Showing results (11-20 of 443) with videos related to

Sort By:
Pageof 45
Advances in Nutrition (Bethesda, Md.)|February 6, 2019
Guide and Proceedings of the International Union of Nutritional Sciences 21st International Congress of Nutrition Held in Buenos Aires, Argentina, 15-20 October 2017Angel Gil, J Alfredo Martinez
Archivos Espanoles De Urologia|September 10, 2003
[The future of biomedical research at universities]Rodrigo Jimenez García, Angel Gil Miguel
International Journal of Molecular Sciences|December 13, 2016
Nutrimetabolomics: An Update on Analytical Approaches to Investigate the Role of Plant-Based Foods and Their Bioactive Compounds in Non-Communicable Chronic DiseasesOscar Daniel Rangel-Huerta, Angel Gil
Spinal Cord|April 30, 2020
Lessons learned from the coronavirus disease 2019 (Covid-19) outbreak in a monographic center for spinal cord injuryElisa López-Dolado, Angel Gil-Agudo
Clinical Nutrition (Edinburgh, Scotland)|June 12, 2017
Omega 3 fatty acids in cardiovascular disease risk factors: An updated systematic review of randomised clinical trialsOscar D Rangel-Huerta, Angel Gil
Lipids|January 18, 2003
Dietary long-chain PUFA in the form of TAG or phospholipids influence lymph lipoprotein size and composition in pigletsLaura Amate, Angel Gil, María Ramírez
Nutrition Reviews|December 15, 2017
Effect of omega-3 fatty acids on cognition: an updated systematic review of randomized clinical trialsOscar D Rangel-Huerta, Angel Gil
The British Journal of Nutrition|April 4, 2007
Exogenous nucleic acids and nucleotides are efficiently hydrolysed and taken up as nucleosides by intestinal explants from suckling pigletsAngel Gil, Carmen Gómez-León, Ricardo Rueda
Nutrients|August 12, 2018
Human Milk Oligosaccharides and Immune System DevelopmentJulio Plaza-Díaz, Luis Fontana, Angel Gil
Public Health Nutrition|December 15, 2011
Wholegrain cereals and bread: a duet of the Mediterranean diet for the prevention of chronic diseasesAngel Gil, Rosa M Ortega, José Maldonado
Pageof 45