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Public Health Nutrition|October 25, 2011
Validation of protein and potassium intakes assessed from 24 h recalls against levels estimated from 24 h urine samples in children and adolescents of Turkish descent living in Germany: results from the EVET! StudyBeate Bokhof, Anette E Buyken, Canan Doğan, et al.Annals of Nutrition & Metabolism|March 8, 2003
Quantity and quality of dietary fat, carbohydrate, and fiber intake in the German EPIC cohortsJakob Linseisen, Matthias B Schulze, Mitra Saadatian-Elahi, et al.European Journal of Nutrition|March 3, 2004
The DONALD Study. History, current status and future perspectivesAnja Kroke, Friederich Manz, Mathilde Kersting, et al.Lancet (London, England)|January 28, 2003
Adiponectin and protection against type 2 diabetes mellitusJoachim Spranger, Anja Kroke, Matthias Möhlig, et al.Clinical Chemistry|December 20, 2007
Prevalence and cluster of cardiometabolic biomarkers in overweight and obese schoolchildren: results from a large survey in southwest GermanyGabriele Nagel, Kilian Rapp, Martin Wabitsch, et al.Scandinavian Journal of Work, Environment & Health|March 18, 2025
Effectiveness of leader-targeted stress management interventions: A systematic review and meta-analysisIndra Dannheim, Helena Ludwig-Walz, Halina Kirsch, et al.The American Journal of Clinical Nutrition|December 13, 2006
Rapid growth among term children whose birth weight was appropriate for gestational age has a longer lasting effect on body fat percentage than on body mass indexNadina Karaolis-Danckert, Anette E Buyken, Katja Bolzenius, et al.Journal of Health Monitoring|February 11, 2022
Fast food consumption among 12- to 17-year-olds in Germany - Results of EsKiMo IIRamona Moosburger, Clarissa Lage Barbosa, Marjolein Haftenberger, et al.Diabetes|February 28, 2003
Inflammatory cytokines and the risk to develop type 2 diabetes: results of the prospective population-based European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam StudyJoachim Spranger, Anja Kroke, Matthias Möhlig, et al.European Journal of Nutrition|June 23, 2025
Dietary carbohydrate intake and health-related outcomes: a protocol for the evidence evaluation methodology for the new guideline on dietary carbohydrate intake of the German nutrition societySabrina Schlesinger, Johanna Conrad, Anna Maria Amini, et al.Pageof 7