Showing results (51-60 of 92) with videos related to
Sort By:
Pageof 10
Thescientificworldjournal|June 14, 2003
Biodegradation of chlorsulfuron and metsulfuron-methyl by Aspergillus nigerElisabetta Zanardini, Marco Negri, Giovanna Boschin, et al.Journal of Medicinal Chemistry|July 2, 2019
Computationally Driven Structure Optimization, Synthesis, and Biological Evaluation of Imidazole-Based Proprotein Convertase Subtilisin/Kexin 9 (PCSK9) InhibitorsCarmen Lammi, Jacopo Sgrignani, Anna Arnoldi, et al.Journal of Agricultural and Food Chemistry|January 5, 2006
Optimization of a pilot-scale process for producing lupin protein isolates with valuable technological properties and minimum thermal damageAlessandra D'Agostina, Cristina Antonioni, Donatella Resta, et al.Nutrients|May 14, 2022
Hempseed (Cannabis sativa) Peptide H3 (IGFLIIWV) Exerts Cholesterol-Lowering Effects in Human Hepatic Cell LineJianqiang Li, Carlotta Bollati, Martina Bartolomei, et al.Journal of Agricultural and Food Chemistry|January 28, 2020
"Bottom-Up" Strategy for the Identification of Novel Soybean Peptides with Angiotensin-Converting Enzyme Inhibitory ActivityLuca Dellafiora, Raffaele Pugliese, Carlotta Bollati, et al.Journal of Proteomics|June 7, 2016
Proteomic characterization of hempseed (Cannabis sativa L.)Gilda Aiello, Elisa Fasoli, Giovanna Boschin, et al.Molecular Nutrition & Food Research|March 16, 2007
Parameters for the evaluation of the thermal damage and nutraceutical potential of lupin-based ingredients and food productsAnna Arnoldi, Donatella Resta, Francesca Brambilla, et al.Journal of Agricultural and Food Chemistry|May 26, 2005
Analysis of Lupinus albus storage proteins by two-dimensional electrophoresis and mass spectrometryRobin Wait, Elisabetta Gianazza, Daniela Brambilla, et al.Journal of Agricultural and Food Chemistry|January 10, 2022
Hempseed (Cannabis sativa) Peptides WVSPLAGRT and IGFLIIWV Exert Anti-inflammatory Activity in the LPS-Stimulated Human Hepatic Cell LineIvan Cruz-Chamorro, Guillermo Santos-Sánchez, Carlotta Bollati, et al.Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|December 3, 2003
Biodegradation of chlorsulfuron and metsulfuron-methyl by Aspergillus niger in laboratory conditionsGiovanna Boschin, Alessandra D'Agostina, Anna Arnoldi, et al.Pageof 10