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Journal of the Science of Food and Agriculture|January 13, 2022
Melatonin treatment reduces qualitative decay and improves antioxidant system in highbush blueberry fruit during cold storageAnna Magri, Milena PetriccioneFoods (Basel, Switzerland)|January 23, 2020
Evaluation of Antioxidant Systems and Ascorbate-Glutathione Cycle in Feijoa Edible Flowers at Different Flowering StagesAnna Magri, Giuseppina Adiletta, Milena PetriccioneFood Chemistry|March 20, 2021
Metal-organic frameworks for food applications: A reviewAnna Magri, Milena Petriccione, Tomy J GutiérrezInternational Journal of Molecular Sciences|May 13, 2023
Impact of Novel Active Layer-by-Layer Edible Coating on the Qualitative and Biochemical Traits of Minimally Processed 'Annurca Rossa del Sud' Apple FruitAnna Magri, Pietro Rega, Giuseppe Capriolo, et al.Journal of the Science of Food and Agriculture|October 9, 2019
Response of antioxidant system to postharvest ozone treatment in 'Soreli' kiwifruitValentina Goffi, Anna Magri, Rinaldo Botondi, et al.Plants (Basel, Switzerland)|February 25, 2023
Influence of Plant-Based Biostimulant (BORTAN) on Qualitative and Aromatic Traits of Rocket Salad (Diplotaxis tenuifolia L.)Livia Malorni, Rosaria Cozzolino, Anna Magri, et al.Advances in Colloid and Interface Science|October 18, 2020
Self-assembled lipids for food applications: A reviewAnna Magri, Milena Petriccione, Miguel A Cerqueira, et al.Foods (Basel, Switzerland)|August 29, 2020
Influence of Cold Storage on Pear Physico-Chemical Traits and Antioxidant Systems in Relation to Superficial Scald DevelopmentGiuseppina Caracciolo, Anna Magri, Milena Petriccione, et al.Plants (Basel, Switzerland)|March 11, 2023
Autochthonous Apple Cultivars from the Campania Region (Southern Italy): Bio-Agronomic and Qualitative TraitsDanilo Cice, Elvira Ferrara, Anna Magri, et al.Frontiers in Plant Science|February 16, 2023
Investigating phenotypic relationships in persimmon accessions through integrated proteomic and metabolomic analysis of corresponding fruitsSabrina De Pascale, Antonio Dario Troise, Milena Petriccione, et al.Pageof 2