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Scientific Reports|November 17, 2022
Original study on mathematical models for analysis of cellulose water content from absorbance/wavenumber shifts in ATR FT-IR spectrumStefan Cichosz, Anna Masek, Katarzyna Dems-RudnickaBiomolecules|January 5, 2021
Thermally Stable and Antimicrobial Active Poly(Catechin) Obtained by Reaction with a Cross-Linking AgentMalgorzata Latos-Brozio, Anna Masek, Małgorzata PiotrowskaMaterials (Basel, Switzerland)|April 30, 2021
Novel Polymeric Biomaterial Based on NaringeninMalgorzata Latos-Brozio, Anna Masek, Małgorzata PiotrowskaFrontiers in Chemistry|September 25, 2023
Analysis of classical techniques precision on the measurement of cellulose moisture gain/lossStefan Cichosz, Anna Masek, Katarzyna Dems-RudnickaInternational Journal of Molecular Sciences|November 27, 2021
Novel Hybrid Polymer Composites Based on Anthraquinone and Eco-Friendly Dyes with Potential for Use in Intelligent Packaging MaterialsAnna Masek, Angelika Plota, Julia Chrzastowska, et al.Materials (Basel, Switzerland)|July 24, 2021
Self-Healable Biocomposites Crosslinked with a Combination of Silica and QuercetinOlga Olejnik, Anna Masek, Małgorzata Iwona Szynkowska-JóźwikInternational Journal of Molecular Sciences|May 28, 2022
Nanoarchitectonics for Biodegradable Superabsorbent Based on Carboxymethyl Starch and Chitosan Cross-Linked with VanillinElżbieta Czarnecka, Jacek Nowaczyk, Mirosława Prochoń, et al.Materials (Basel, Switzerland)|June 19, 2024
Ecologically Modified Leather of Bacterial OriginDawid Lisowski, Stanisław Bielecki, Stefan Cichosz, et al.Materials (Basel, Switzerland)|May 20, 2022
Accelerated Aging of Epoxy Biocomposites Filled with CelluloseRadosław Busiak, Anna Masek, Aleksandra Węgier, et al.Food Chemistry|August 21, 2016
Influence of hydroxyl substitution on flavanone antioxidants propertiesAnna Masek, Ewa Chrzescijanska, Malgorzata Latos, et al.Pageof 7