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Breastfeeding Medicine : the Official Journal of the Academy of Breastfeeding Medicine
|
December 6, 2021
A Cross-Sectional Assessment of Human Milk Oligosaccharide Composition of Vegan, Vegetarian, and Nonvegetarian Mothers
Jessica Neville, Roman Pawlak, Melinda Chang, et al.
Microbiome
|
February 7, 2025
Modulating the developing gut microbiota with 2'-fucosyllactose and pooled human milk oligosaccharides
Simone Renwick, Annalee Furst, Mikael Knip, et al.
Nutrients
|
April 27, 2024
Human Milk Oligosaccharides, Growth, and Body Composition in Very Preterm Infants
Margaret L Ong, Sara Cherkerzian, Katherine A Bell, et al.
Breastfeeding Medicine : the Official Journal of the Academy of Breastfeeding Medicine
|
September 21, 2023
Validating Tools to Detect and Inactivate Monkeypox Virus in Human Milk
Alex E Clark, Annalee Furst, Kristija Sejane, et al.
Journal of Perinatology : Official Journal of the California Perinatal Association
|
November 1, 2025
Associations of human milk lactoferrin with measures of physical growth in very preterm infants
Paige K Berger, Manasa Kuncham, Margaret L Ong, et al.
Scientific Reports
|
January 26, 2022
Interactions between human milk oligosaccharides, microbiota and immune factors in milk of women with and without mastitis
Irma Castro, Cristina García-Carral, Annalee Furst, et al.
The American Journal of Clinical Nutrition
|
February 22, 2023
Age-dependent associations of human milk oligosaccharides with body size and composition up to 4 years of age
Toby Mansell, Annalee Furst, Martin O'Hely, et al.
Pediatric Research
|
November 26, 2022
Characterization of SARS-CoV-2 antibodies in human milk from 21 women with confirmed COVID-19 infection
Lars Bode, Kerri Bertrand, Julia A Najera, et al.
Nutrients
|
March 21, 2020
Human Milk Oligosaccharide Profile Variation Throughout Postpartum in Healthy Women in a Brazilian Cohort
Ana Lorena Ferreira, Ronaldo Alves, Amanda Figueiredo, et al.
The Journal of Nutrition
|
September 16, 2022
Stability of Human-Milk Oligosaccharide Concentrations Over 1 Week of Lactation and Over 6 Hours Following a Standard Meal
Paige K Berger, Hailey E Hampson, Kelsey A Schmidt, et al.
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of 3
Search research articles
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Showing results (1-10 of 21) with videos related to
Sort By:
Page
of 3
Breastfeeding Medicine : the Official Journal of the Academy of Breastfeeding Medicine
|
December 6, 2021
A Cross-Sectional Assessment of Human Milk Oligosaccharide Composition of Vegan, Vegetarian, and Nonvegetarian Mothers
Jessica Neville, Roman Pawlak, Melinda Chang, et al.
Microbiome
|
February 7, 2025
Modulating the developing gut microbiota with 2'-fucosyllactose and pooled human milk oligosaccharides
Simone Renwick, Annalee Furst, Mikael Knip, et al.
Nutrients
|
April 27, 2024
Human Milk Oligosaccharides, Growth, and Body Composition in Very Preterm Infants
Margaret L Ong, Sara Cherkerzian, Katherine A Bell, et al.
Breastfeeding Medicine : the Official Journal of the Academy of Breastfeeding Medicine
|
September 21, 2023
Validating Tools to Detect and Inactivate Monkeypox Virus in Human Milk
Alex E Clark, Annalee Furst, Kristija Sejane, et al.
Journal of Perinatology : Official Journal of the California Perinatal Association
|
November 1, 2025
Associations of human milk lactoferrin with measures of physical growth in very preterm infants
Paige K Berger, Manasa Kuncham, Margaret L Ong, et al.
Scientific Reports
|
January 26, 2022
Interactions between human milk oligosaccharides, microbiota and immune factors in milk of women with and without mastitis
Irma Castro, Cristina García-Carral, Annalee Furst, et al.
The American Journal of Clinical Nutrition
|
February 22, 2023
Age-dependent associations of human milk oligosaccharides with body size and composition up to 4 years of age
Toby Mansell, Annalee Furst, Martin O'Hely, et al.
Pediatric Research
|
November 26, 2022
Characterization of SARS-CoV-2 antibodies in human milk from 21 women with confirmed COVID-19 infection
Lars Bode, Kerri Bertrand, Julia A Najera, et al.
Nutrients
|
March 21, 2020
Human Milk Oligosaccharide Profile Variation Throughout Postpartum in Healthy Women in a Brazilian Cohort
Ana Lorena Ferreira, Ronaldo Alves, Amanda Figueiredo, et al.
The Journal of Nutrition
|
September 16, 2022
Stability of Human-Milk Oligosaccharide Concentrations Over 1 Week of Lactation and Over 6 Hours Following a Standard Meal
Paige K Berger, Hailey E Hampson, Kelsey A Schmidt, et al.
Page
of 3