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Annette Pöting

Showing results (11-20 of 38) with videos related to

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EFSA Journal. European Food Safety Authority|July 7, 2020
Statement on the safety of d-ribose, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of shrimp peptide concentrate as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of xylo-oligosaccharides (XOS) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of <i>Allanblackia</i> seed oil for extended uses in vegetable oils and milk and in yellow fat and cream-based spreads up to 30% (w/w), Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of betaine as a novel food pursuant to Regulation (EC) No 258/97, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of hydroxytyrosol as a novel food pursuant to Regulation (EC) No 258/97, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of cranberry extract powder as a novel food ingredient pursuant to Regulation (EC) No 258/97, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of synthetic <i>N</i>-acetyl-d-neuraminic acid as a novel food pursuant to Regulation (EC) No 258/97, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Magnesium citrate malate as a source of magnesium added for nutritional purposes to food supplements, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of d-ribose as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jean-Louis Bresson, et al.
Pageof 4

Showing results (11-20 of 38) with videos related to

Sort By:
Pageof 4
EFSA Journal. European Food Safety Authority|July 7, 2020
Statement on the safety of d-ribose, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of shrimp peptide concentrate as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of xylo-oligosaccharides (XOS) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of <i>Allanblackia</i> seed oil for extended uses in vegetable oils and milk and in yellow fat and cream-based spreads up to 30% (w/w), Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of betaine as a novel food pursuant to Regulation (EC) No 258/97, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of hydroxytyrosol as a novel food pursuant to Regulation (EC) No 258/97, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of cranberry extract powder as a novel food ingredient pursuant to Regulation (EC) No 258/97, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of synthetic <i>N</i>-acetyl-d-neuraminic acid as a novel food pursuant to Regulation (EC) No 258/97, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Magnesium citrate malate as a source of magnesium added for nutritional purposes to food supplements, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of d-ribose as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jean-Louis Bresson, et al.
Pageof 4