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Phytochemical Analysis : PCA|July 27, 2007
Primary flavonoids in marigold dye: extraction, structure and involvement in the dyeing processPauline Guinot, Annick Gargadennec, Gilles Valette, et al.Annals of Botany|June 16, 2012
A survey of mangiferin and hydroxycinnamic acid ester accumulation in coffee (Coffea) leaves: biological implications and usesClaudine Campa, Laurence Mondolot, Arsene Rakotondravao, et al.Pageof 1