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Frontiers in Allergy
|
December 11, 2023
Impact of food processing on the allergenic properties of amylase trypsin inhibitors from wheat
Peter L Weegels, Antoine H P America
Proteomics
|
February 26, 2008
Comparative LC-MS: a landscape of peaks and valleys
Antoine H P America, Jan H G Cordewener
Journal of Proteome Research
|
May 13, 2014
Protein inference using Peptide quantification patterns
Pieter N J Lukasse, Antoine H P America
Analytical and Bioanalytical Chemistry
|
January 14, 2020
Mass spectrometry of in-gel digests reveals differences in amino acid sequences of high-molecular-weight glutenin subunits in spelt and emmer compared to common wheat
Sabrina Geisslitz, Antoine H P America, Katharina Anne Scherf
Journal of Agricultural and Food Chemistry
|
January 9, 2025
Polymeric Gluten Proteins as Climate-Resilient Markers of Quality: Can LC-MS/MS Provide Valuable Information about Spring Wheat Grown in Diverse Climates?
Sbatie Lama, Faraz Muneer, Antoine H P America, et al.
Molecular Plant-Microbe Interactions : MPMI
|
May 27, 2015
Arabidopsis Lectin Receptor Kinases LecRK-IX.1 and LecRK-IX.2 Are Functional Analogs in Regulating Phytophthora Resistance and Plant Cell Death
Yan Wang, Jan H G Cordewener, Antoine H P America, et al.
The New Phytologist
|
October 13, 2021
The mRNA-binding proteome of a critical phase transition during Arabidopsis seed germination
Nikita Sajeev, Anirban Baral, Antoine H P America, et al.
Frontiers in Plant Science
|
October 4, 2021
Delayed Protein Changes During Seed Germination
Bing Bai, Niels van der Horst, Jan H Cordewener, et al.
Proteomics
|
April 24, 2012
Dynamic protein composition of Arabidopsis thaliana cytosolic ribosomes in response to sucrose feeding as revealed by label free MSE proteomics
Maureen Hummel, Jan H G Cordewener, Joost C M de Groot, et al.
Proteomics
|
December 21, 2007
Post alignment clustering procedure for comparative quantitative proteomics LC-MS data
Joost C W de Groot, Mark W E J Fiers, Roeland C H J van Ham, et al.
Page
of 5
Search research articles
Search
Showing results (1-10 of 42) with videos related to
Sort By:
Page
of 5
Frontiers in Allergy
|
December 11, 2023
Impact of food processing on the allergenic properties of amylase trypsin inhibitors from wheat
Peter L Weegels, Antoine H P America
Proteomics
|
February 26, 2008
Comparative LC-MS: a landscape of peaks and valleys
Antoine H P America, Jan H G Cordewener
Journal of Proteome Research
|
May 13, 2014
Protein inference using Peptide quantification patterns
Pieter N J Lukasse, Antoine H P America
Analytical and Bioanalytical Chemistry
|
January 14, 2020
Mass spectrometry of in-gel digests reveals differences in amino acid sequences of high-molecular-weight glutenin subunits in spelt and emmer compared to common wheat
Sabrina Geisslitz, Antoine H P America, Katharina Anne Scherf
Journal of Agricultural and Food Chemistry
|
January 9, 2025
Polymeric Gluten Proteins as Climate-Resilient Markers of Quality: Can LC-MS/MS Provide Valuable Information about Spring Wheat Grown in Diverse Climates?
Sbatie Lama, Faraz Muneer, Antoine H P America, et al.
Molecular Plant-Microbe Interactions : MPMI
|
May 27, 2015
Arabidopsis Lectin Receptor Kinases LecRK-IX.1 and LecRK-IX.2 Are Functional Analogs in Regulating Phytophthora Resistance and Plant Cell Death
Yan Wang, Jan H G Cordewener, Antoine H P America, et al.
The New Phytologist
|
October 13, 2021
The mRNA-binding proteome of a critical phase transition during Arabidopsis seed germination
Nikita Sajeev, Anirban Baral, Antoine H P America, et al.
Frontiers in Plant Science
|
October 4, 2021
Delayed Protein Changes During Seed Germination
Bing Bai, Niels van der Horst, Jan H Cordewener, et al.
Proteomics
|
April 24, 2012
Dynamic protein composition of Arabidopsis thaliana cytosolic ribosomes in response to sucrose feeding as revealed by label free MSE proteomics
Maureen Hummel, Jan H G Cordewener, Joost C M de Groot, et al.
Proteomics
|
December 21, 2007
Post alignment clustering procedure for comparative quantitative proteomics LC-MS data
Joost C W de Groot, Mark W E J Fiers, Roeland C H J van Ham, et al.
Page
of 5