Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Aoyagi

Showing results (151-160 of 4,221) with videos related to

Pageof 423
Sort By:
Dental Materials Journal|October 7, 2008
Long-term effect of silver powder in vivoHidekazu Aoyagi, Shin-ich Iwasaki
Molecular and Cellular Endocrinology|October 16, 2007
Dynamics of coactivator recruitment and chromatin modifications during nuclear receptor mediated transcriptionSayura Aoyagi, Trevor K Archer
Poultry Science|January 1, 1995
Effect of microbial phytase and 1,25-dihydroxycholecalciferol on dietary copper utilization in chicksS Aoyagi, D H Baker
Methods in Molecular Biology (Clifton, N.J.)|May 4, 2022
Use of Catharanthus roseus Cell Cultures for the Synthesis of Metal NanoparticlesDandy Ahamefula Osibe, Hideki Aoyagi
Sports Medicine (Auckland, N.Z.)|December 1, 1992
Aging and muscle functionY Aoyagi, R J Shephard
Plant Physiology|June 1, 1984
Pyruvate orthophosphate dikinase of c(3) seeds and leaves as compared to the enzyme from maizeK Aoyagi, J A Bassham
Biorxiv : the Preprint Server for Biology|March 31, 2025
Ketone Catabolism is Essential for Maintaining Normal Heart Function During AgingMariko Aoyagi Keller, Michinari Nakamura
Poultry Science|June 1, 1993
Bioavailability of copper in analytical-grade and feed-grade inorganic copper sources when fed to provide copper at levels below the chick's requirementS Aoyagi, D H Baker
Poultry Science|February 1, 1995
Iron requirement of chicks fed a semipurified diet based on casein and soy protein concentrateS Aoyagi, D H Baker
Poultry Science|January 1, 1995
Effect of high copper dosing on hemicellulose digestibility in cecectomized cockerelsS Aoyagi, D H Baker
Pageof 423

Showing results (151-160 of 4,221) with videos related to

Sort By:
Pageof 423
Dental Materials Journal|October 7, 2008
Long-term effect of silver powder in vivoHidekazu Aoyagi, Shin-ich Iwasaki
Molecular and Cellular Endocrinology|October 16, 2007
Dynamics of coactivator recruitment and chromatin modifications during nuclear receptor mediated transcriptionSayura Aoyagi, Trevor K Archer
Poultry Science|January 1, 1995
Effect of microbial phytase and 1,25-dihydroxycholecalciferol on dietary copper utilization in chicksS Aoyagi, D H Baker
Methods in Molecular Biology (Clifton, N.J.)|May 4, 2022
Use of Catharanthus roseus Cell Cultures for the Synthesis of Metal NanoparticlesDandy Ahamefula Osibe, Hideki Aoyagi
Sports Medicine (Auckland, N.Z.)|December 1, 1992
Aging and muscle functionY Aoyagi, R J Shephard
Plant Physiology|June 1, 1984
Pyruvate orthophosphate dikinase of c(3) seeds and leaves as compared to the enzyme from maizeK Aoyagi, J A Bassham
Biorxiv : the Preprint Server for Biology|March 31, 2025
Ketone Catabolism is Essential for Maintaining Normal Heart Function During AgingMariko Aoyagi Keller, Michinari Nakamura
Poultry Science|June 1, 1993
Bioavailability of copper in analytical-grade and feed-grade inorganic copper sources when fed to provide copper at levels below the chick's requirementS Aoyagi, D H Baker
Poultry Science|February 1, 1995
Iron requirement of chicks fed a semipurified diet based on casein and soy protein concentrateS Aoyagi, D H Baker
Poultry Science|January 1, 1995
Effect of high copper dosing on hemicellulose digestibility in cecectomized cockerelsS Aoyagi, D H Baker
Pageof 423