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The Science of the Total Environment
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November 12, 2017
Regulation of chemicals in children's products: How U.S. and EU regulation impacts small markets
Maya Negev, Tamar Berman, Shay Reicher, et al.
Reviews on Environmental Health
|
January 28, 2011
Halogenated flame retardants: do the fire safety benefits justify the risks?
Susan D Shaw, Arlene Blum, Roland Weber, et al.
Environmental Health Perspectives
|
December 3, 2010
San Antonio Statement on brominated and chlorinated flame retardants
Joseph DiGangi, Arlene Blum, Ake Bergman, et al.
Environmental Science & Technology Letters
|
August 28, 2018
Fluorinated Compounds in U.S. Fast Food Packaging
Laurel A Schaider, Simona A Balan, Arlene Blum, et al.
Environmental Science. Processes & Impacts
|
October 11, 2022
Use and release of per- and polyfluoroalkyl substances (PFASs) in consumer food packaging in U.S. and Canada
Laura Minet, Zhanyun Wang, Anna Shalin, et al.
Environmental Science & Technology
|
September 21, 2022
Per- and Polyfluoroalkyl Substances in North American School Uniforms
Chunjie Xia, Miriam L Diamond, Graham F Peaslee, et al.
Environmental Science & Technology Letters
|
November 16, 2023
Per- and Polyfluoroalkyl Substances in Canadian Fast Food Packaging
Heather Schwartz-Narbonne, Chunjie Xia, Anna Shalin, et al.
Environmental Health Perspectives
|
October 6, 2021
Beyond Cholinesterase Inhibition: Developmental Neurotoxicity of Organophosphate Ester Flame Retardants and Plasticizers
Heather B Patisaul, Mamta Behl, Linda S Birnbaum, et al.
Environmental Science & Technology
|
September 17, 2025
Nonpolymeric Per- and Polyfluoroalkyl Substances (PFAS) and Side-Chain Fluorinated Polymers in Canadian Building Products
Min Liu, Chunjie Xia, Hui Peng, et al.
Environmental Science & Technology
|
January 19, 2023
Optimizing Chemicals Management in the United States and Canada through the Essential-Use Approach
Simona A Bǎlan, David Q Andrews, Arlene Blum, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 40) with videos related to
Sort By:
Page
of 4
The Science of the Total Environment
|
November 12, 2017
Regulation of chemicals in children's products: How U.S. and EU regulation impacts small markets
Maya Negev, Tamar Berman, Shay Reicher, et al.
Reviews on Environmental Health
|
January 28, 2011
Halogenated flame retardants: do the fire safety benefits justify the risks?
Susan D Shaw, Arlene Blum, Roland Weber, et al.
Environmental Health Perspectives
|
December 3, 2010
San Antonio Statement on brominated and chlorinated flame retardants
Joseph DiGangi, Arlene Blum, Ake Bergman, et al.
Environmental Science & Technology Letters
|
August 28, 2018
Fluorinated Compounds in U.S. Fast Food Packaging
Laurel A Schaider, Simona A Balan, Arlene Blum, et al.
Environmental Science. Processes & Impacts
|
October 11, 2022
Use and release of per- and polyfluoroalkyl substances (PFASs) in consumer food packaging in U.S. and Canada
Laura Minet, Zhanyun Wang, Anna Shalin, et al.
Environmental Science & Technology
|
September 21, 2022
Per- and Polyfluoroalkyl Substances in North American School Uniforms
Chunjie Xia, Miriam L Diamond, Graham F Peaslee, et al.
Environmental Science & Technology Letters
|
November 16, 2023
Per- and Polyfluoroalkyl Substances in Canadian Fast Food Packaging
Heather Schwartz-Narbonne, Chunjie Xia, Anna Shalin, et al.
Environmental Health Perspectives
|
October 6, 2021
Beyond Cholinesterase Inhibition: Developmental Neurotoxicity of Organophosphate Ester Flame Retardants and Plasticizers
Heather B Patisaul, Mamta Behl, Linda S Birnbaum, et al.
Environmental Science & Technology
|
September 17, 2025
Nonpolymeric Per- and Polyfluoroalkyl Substances (PFAS) and Side-Chain Fluorinated Polymers in Canadian Building Products
Min Liu, Chunjie Xia, Hui Peng, et al.
Environmental Science & Technology
|
January 19, 2023
Optimizing Chemicals Management in the United States and Canada through the Essential-Use Approach
Simona A Bǎlan, David Q Andrews, Arlene Blum, et al.
Page
of 4