Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Arne Astrup

Showing results (191-200 of 519) with videos related to

Pageof 52
Sort By:
Plos One|August 30, 2017
Harms associated with taking nalmefene for substance use and impulse control disorders: A systematic review and meta-analysis of randomised controlled trialsKarina Glies Vincents Johansen, Simon Tarp, Arne Astrup, et al.
Nutrients|November 18, 2020
Potato Fibers Have Positive Effects on Subjective Appetite Sensations in Healthy Men, but Not on Fecal Fat Excretion: A Randomized Controlled Single-Blind Crossover TrialTanja Kongerslev Thorning, Christel Johanneson Bertolt, Mette S Nielsen, et al.
The American Journal of Clinical Nutrition|April 5, 2017
Reply to JI Pedersen and B KirkhusFarinaz Raziani, Tine Tholstrup, Marlene D Kristensen, et al.
The British Journal of Nutrition|June 9, 2004
The use of glycaemic index tables to predict glycaemic index of composite breakfast mealsAnne Flint, Bente K Møller, Anne Raben, et al.
Obesity Research|May 28, 2005
The N363S polymorphism of the glucocorticoid receptor and metabolic syndrome factors in menBenjamin Buemann, Eva Black, Claus Holst, et al.
Obesity (Silver Spring, Md.)|July 20, 2007
Randomized controlled trials of the D1/D5 antagonist ecopipam for weight loss in obese subjectsArne Astrup, Frank L Greenway, Walter Ling, et al.
Nutrients|November 27, 2021
A Multidisciplinary Perspective of Ultra-Processed Foods and Associated Food Processing Technologies: A View of the Sustainable Road AheadFrancesco Capozzi, Faidon Magkos, Fabio Fava, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|December 8, 2011
Weight maintenance through behaviour modification with a cooking course or neurolinguistic programmingLone Brinkmann Sørensen, Tine Greve, Martin Kreutzer, et al.
Nutrients|August 3, 2016
Regular-Fat Dairy and Human Health: A Synopsis of Symposia Presented in Europe and North America (2014-2015)Arne Astrup, Beth H Rice Bradley, J Thomas Brenna, et al.
Nutrients|January 17, 2018
Protein from Meat or Vegetable Sources in Meals Matched for Fiber Content has Similar Effects on Subjective Appetite Sensations and Energy Intake-A Randomized Acute Cross-Over Meal Test StudyLone V Nielsen, Marlene D Kristensen, Lars Klingenberg, et al.
Pageof 52

Showing results (191-200 of 519) with videos related to

Sort By:
Pageof 52
Plos One|August 30, 2017
Harms associated with taking nalmefene for substance use and impulse control disorders: A systematic review and meta-analysis of randomised controlled trialsKarina Glies Vincents Johansen, Simon Tarp, Arne Astrup, et al.
Nutrients|November 18, 2020
Potato Fibers Have Positive Effects on Subjective Appetite Sensations in Healthy Men, but Not on Fecal Fat Excretion: A Randomized Controlled Single-Blind Crossover TrialTanja Kongerslev Thorning, Christel Johanneson Bertolt, Mette S Nielsen, et al.
The American Journal of Clinical Nutrition|April 5, 2017
Reply to JI Pedersen and B KirkhusFarinaz Raziani, Tine Tholstrup, Marlene D Kristensen, et al.
The British Journal of Nutrition|June 9, 2004
The use of glycaemic index tables to predict glycaemic index of composite breakfast mealsAnne Flint, Bente K Møller, Anne Raben, et al.
Obesity Research|May 28, 2005
The N363S polymorphism of the glucocorticoid receptor and metabolic syndrome factors in menBenjamin Buemann, Eva Black, Claus Holst, et al.
Obesity (Silver Spring, Md.)|July 20, 2007
Randomized controlled trials of the D1/D5 antagonist ecopipam for weight loss in obese subjectsArne Astrup, Frank L Greenway, Walter Ling, et al.
Nutrients|November 27, 2021
A Multidisciplinary Perspective of Ultra-Processed Foods and Associated Food Processing Technologies: A View of the Sustainable Road AheadFrancesco Capozzi, Faidon Magkos, Fabio Fava, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|December 8, 2011
Weight maintenance through behaviour modification with a cooking course or neurolinguistic programmingLone Brinkmann Sørensen, Tine Greve, Martin Kreutzer, et al.
Nutrients|August 3, 2016
Regular-Fat Dairy and Human Health: A Synopsis of Symposia Presented in Europe and North America (2014-2015)Arne Astrup, Beth H Rice Bradley, J Thomas Brenna, et al.
Nutrients|January 17, 2018
Protein from Meat or Vegetable Sources in Meals Matched for Fiber Content has Similar Effects on Subjective Appetite Sensations and Energy Intake-A Randomized Acute Cross-Over Meal Test StudyLone V Nielsen, Marlene D Kristensen, Lars Klingenberg, et al.
Pageof 52