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Geriatrics & Gerontology International|November 18, 2024
Diagnostic accuracy analysis of SARC-F, its modified versions and the Quality of Life in Sarcopenia questionnaire in screening for sarcopenia in nursing home residentsHilal Şimşek, Aslı UçarCytotechnology|February 11, 2014
A review of the genotoxic and carcinogenic effects of aspartame: does it safe or not?Serkan Yılmaz, Aslı UçarNutrition Research (New York, N.Y.)|March 31, 2022
Nutritional status and quality of life are associated with risk of sarcopenia in nursing home residents: a cross-sectional studyHilal Şimşek, Aslı UçarEcology of Food and Nutrition|March 1, 2013
Individuals' knowledge and practices of the cold chainAslı Uçar, Ayşe Özfer OzçelikJournal of Health, Population, and Nutrition|November 13, 2025
Assessment of sustainable and healthy eating behaviors, EAT-lancet diet score, diet quality and obesity indicators among university staff: a cross-sectional studyGamze Altıntaş-Mutlu, Aslı UçarBMJ Paediatrics Open|June 4, 2026
Role of parental characteristics and feeding practices in childhood obesity: a cross-sectional studySeda Önal, Hilal Şimsek, Aslı UçarScientific Reports|October 1, 2025
A randomized trial of inulin for bowel symptoms, depression and quality of life in constipation predominant IBSÇağlar Akçalı, Aslı Uçar, Kadri AtayDrug and Chemical Toxicology|January 22, 2020
Do steviol glycosides affect the oxidative and genotoxicity parameters in BALB/c mice?Şemsi Gül Yılmaz, Aslı Uçar, Serkan YılmazAIMS Public Health|May 21, 2021
What changed between 2008-2020 about Employees' perception of hygiene in the catering industry in Ankara (Turkey)?Aslı Uçar, Taha Gökmen Ülger, Funda Pınar ÇakıroğluJournal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|June 16, 2025
The Effectiveness of the Mindfulness-Based Dietary Intervention on Body Weight and Eating BehaviorsÜmüş Özbey Yücel, Buse Göçmen Er, Aslı UçarPageof 3