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Aya Higashiyama

Showing results (71-80 of 108) with videos related to

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Environmental Health and Preventive Medicine|November 4, 2024
Seasonal variation in vascular dehydration risk: insights from the Kobe Orthopedic and Biomedical Epidemiologic (KOBE) studyTomofumi Nishikawa, Naomi Miyamatsu, Aya Higashiyama, et al.
Journal of Epidemiology|May 26, 2015
Changes in Waist Circumference and the Incidence of Type 2 Diabetes in Community-Dwelling Men and Women: The Suita StudyYukako Tatsumi, Makoto Watanabe, Michikazu Nakai, et al.
Journal of Electrocardiology|April 20, 2013
Prognostic values of bundle branch blocks for cardiovascular mortality in Japanese (24year follow-up of NIPPON DATA80)Yasuyuki Nakamura, Tomonori Okamura, Taku Inohara, et al.
Endocrine Journal|October 12, 2022
Association between visceral fat accumulation and decline in the estimated glomerular filtration rate based on cystatin C in the Japanese urban population: the KOBE studyAyumi Tanabe, Aya Hirata, Kazuyo Kuwabara, et al.
Environmental Health and Preventive Medicine|April 29, 2025
Associations between mental health and lifestyle changes during the COVID-19 pandemic in a general Japanese population: NIPPON DATA2010Naoki Aono, Aya Higashiyama, Harumitsu Suzuki, et al.
Nihon Arukoru Yakubutsu Igakkai Zasshi = Japanese Journal of Alcohol Studies & Drug Dependence|November 28, 2018
Impact of Flushing Response on the Relationship between Alcohol Consumption and Gamma-glutamyl Transpeptidase: the KOBE studyTakumi Hirata, Aya Higashiyama, Yoshimi Kubota, et al.
Journal of Hypertension|November 12, 2015
Hypertension and lifetime risk of strokeTanvir Chowdhury Turin, Tomonori Okamura, Arfan Raheen Afzal, et al.
Journal of Atherosclerosis and Thrombosis|August 10, 2018
Vegetable Protein Intake was Inversely Associated with Cardiovascular Mortality in a 15-Year Follow-Up Study of the General Japanese PopulationAyako Kurihara, Tomonori Okamura, Daisuke Sugiyama, et al.
The American Journal of Clinical Nutrition|August 12, 2008
Relation of dietary and other lifestyle traits to difference in serum adiponectin concentration of Japanese in Japan and Hawaii: the INTERLIPID StudyYasuyuki Nakamura, Hirotsugu Ueshima, Nagako Okuda, et al.
Nutrients|December 31, 2025
Intervention Using Low-Na/K Seasonings and Dairy at Japanese Company Cafeterias as a Practical Approach to Decrease Dietary Na/K and Prevent HypertensionNagako Okuda, Aya Higashiyama, Kozo Tanno, et al.
Pageof 11

Showing results (71-80 of 108) with videos related to

Sort By:
Pageof 11
Environmental Health and Preventive Medicine|November 4, 2024
Seasonal variation in vascular dehydration risk: insights from the Kobe Orthopedic and Biomedical Epidemiologic (KOBE) studyTomofumi Nishikawa, Naomi Miyamatsu, Aya Higashiyama, et al.
Journal of Epidemiology|May 26, 2015
Changes in Waist Circumference and the Incidence of Type 2 Diabetes in Community-Dwelling Men and Women: The Suita StudyYukako Tatsumi, Makoto Watanabe, Michikazu Nakai, et al.
Journal of Electrocardiology|April 20, 2013
Prognostic values of bundle branch blocks for cardiovascular mortality in Japanese (24year follow-up of NIPPON DATA80)Yasuyuki Nakamura, Tomonori Okamura, Taku Inohara, et al.
Endocrine Journal|October 12, 2022
Association between visceral fat accumulation and decline in the estimated glomerular filtration rate based on cystatin C in the Japanese urban population: the KOBE studyAyumi Tanabe, Aya Hirata, Kazuyo Kuwabara, et al.
Environmental Health and Preventive Medicine|April 29, 2025
Associations between mental health and lifestyle changes during the COVID-19 pandemic in a general Japanese population: NIPPON DATA2010Naoki Aono, Aya Higashiyama, Harumitsu Suzuki, et al.
Nihon Arukoru Yakubutsu Igakkai Zasshi = Japanese Journal of Alcohol Studies & Drug Dependence|November 28, 2018
Impact of Flushing Response on the Relationship between Alcohol Consumption and Gamma-glutamyl Transpeptidase: the KOBE studyTakumi Hirata, Aya Higashiyama, Yoshimi Kubota, et al.
Journal of Hypertension|November 12, 2015
Hypertension and lifetime risk of strokeTanvir Chowdhury Turin, Tomonori Okamura, Arfan Raheen Afzal, et al.
Journal of Atherosclerosis and Thrombosis|August 10, 2018
Vegetable Protein Intake was Inversely Associated with Cardiovascular Mortality in a 15-Year Follow-Up Study of the General Japanese PopulationAyako Kurihara, Tomonori Okamura, Daisuke Sugiyama, et al.
The American Journal of Clinical Nutrition|August 12, 2008
Relation of dietary and other lifestyle traits to difference in serum adiponectin concentration of Japanese in Japan and Hawaii: the INTERLIPID StudyYasuyuki Nakamura, Hirotsugu Ueshima, Nagako Okuda, et al.
Nutrients|December 31, 2025
Intervention Using Low-Na/K Seasonings and Dairy at Japanese Company Cafeterias as a Practical Approach to Decrease Dietary Na/K and Prevent HypertensionNagako Okuda, Aya Higashiyama, Kozo Tanno, et al.
Pageof 11