Showing results (31-40 of 41) with videos related to

Sort By:
Pageof 5
Nutrition and Cancer|September 3, 2019
Dietary Phytochemical Index and Benign Breast Diseases: A Case-Control StudySama Aghababayan, Zahra Sheikhi Mobarakeh, Mostafa Qorbani, et al.
Cancer & Metabolism|March 19, 2024
Dietary patterns in relation to glioma: a case-control studyMohammad Nemati, Mehdi Shayanfar, Fatemeh Almasi, et al.
Clinical Nutrition ESPEN|September 22, 2023
Dietary intake of phytochemicals in association with irritable bowel syndrome in adultsAbolfazl Lari, Farzad Shidfar, Azadeh Aminianfar, et al.
Scientific Reports|April 18, 2025
A cross-sectional study of the association between plant-based diet indices and kidney stones among Iranian adultsMaryam Ghelijli, Asma Salari-Moghaddam, Azadeh Aminianfar, et al.
Osong Public Health and Research Perspectives|March 10, 2026
Association of quantity and quality of fat intake with sleep quality: a cross-sectional study in IranMelika Fallah, Azadeh Aminianfar, Awat Feizi, et al.
Scientific Reports|July 15, 2026
The impact of fat quantity and quality on the development of metabolic syndrome: findings from a 2-year cohort studyMelika Fallah, Azadeh Aminianfar, Maryam Fallah, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 3, 2019
The association between the dietary inflammatory index and glioma: A case-control studyAzadeh Aminianfar, Farhad Vahid, Mehdi Shayanfar, et al.
Pageof 5