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The New England Journal of Medicine
|
January 3, 1991
Exposure to dioxins and dibenzofurans through the consumption of fish
B G Svensson, A Nilsson, M Hansson, et al.
Archives of Environmental Contamination and Toxicology
|
January 1, 1980
Safety effectiveness of pesticide mixing-loading and application equipment used in 1976
J B Knaak, T Jackson, A S Fredrickson, et al.
The Journal of Biological Chemistry
|
May 25, 1980
Aberrations of the classic codon reading scheme during protein synthesis in vitro
T Samuelsson, P Elias, F Lustig, et al.
The American Journal of Clinical Nutrition
|
April 1, 1992
Trace element status in healthy subjects switching from a mixed to a lactovegetarian diet for 12 mo
T S Srikumar, G K Johansson, P A Ockerman, et al.
American Journal of Industrial Medicine
|
January 1, 1990
Mortality and cancer morbidity in workers exposed to low levels of vinyl chloride monomer at a polyvinyl chloride processing plant
L Hagmar, B Akesson, J Nielsen, et al.
Scandinavian Journal of Work, Environment & Health
|
August 1, 1992
Cancer incidence and mortality among Swedish Baltic Sea fishermen
L Hagmar, K Lindén, A Nilsson, et al.
The Biochemical Journal
|
June 15, 1995
Thyroidal extracellular glutathione peroxidase: a potential regulator of thyroid-hormone synthesis
A F Howie, S W Walker, B Akesson, et al.
International Archives of Occupational and Environmental Health
|
January 1, 1989
Small airways function in workers processing polyvinylchloride
J Nielsen, C Fåhraeus, I Bensryd, et al.
The British Journal of Nutrition
|
March 1, 1995
Selenoprotein P and glutathione peroxidase (EC 1.11.1.9) in plasma as indices of selenium status in relation to the intake of fish
W Huang, B Akesson, B G Svensson, et al.
Life Sciences
|
October 15, 1975
Dispersion of viable pig liver cells with collagenase
P Belfrage, B Börjesson, I Hägerstrand, et al.
Page
of 19
Search research articles
Search
Showing results (161-170 of 185) with videos related to
Sort By:
Page
of 19
The New England Journal of Medicine
|
January 3, 1991
Exposure to dioxins and dibenzofurans through the consumption of fish
B G Svensson, A Nilsson, M Hansson, et al.
Archives of Environmental Contamination and Toxicology
|
January 1, 1980
Safety effectiveness of pesticide mixing-loading and application equipment used in 1976
J B Knaak, T Jackson, A S Fredrickson, et al.
The Journal of Biological Chemistry
|
May 25, 1980
Aberrations of the classic codon reading scheme during protein synthesis in vitro
T Samuelsson, P Elias, F Lustig, et al.
The American Journal of Clinical Nutrition
|
April 1, 1992
Trace element status in healthy subjects switching from a mixed to a lactovegetarian diet for 12 mo
T S Srikumar, G K Johansson, P A Ockerman, et al.
American Journal of Industrial Medicine
|
January 1, 1990
Mortality and cancer morbidity in workers exposed to low levels of vinyl chloride monomer at a polyvinyl chloride processing plant
L Hagmar, B Akesson, J Nielsen, et al.
Scandinavian Journal of Work, Environment & Health
|
August 1, 1992
Cancer incidence and mortality among Swedish Baltic Sea fishermen
L Hagmar, K Lindén, A Nilsson, et al.
The Biochemical Journal
|
June 15, 1995
Thyroidal extracellular glutathione peroxidase: a potential regulator of thyroid-hormone synthesis
A F Howie, S W Walker, B Akesson, et al.
International Archives of Occupational and Environmental Health
|
January 1, 1989
Small airways function in workers processing polyvinylchloride
J Nielsen, C Fåhraeus, I Bensryd, et al.
The British Journal of Nutrition
|
March 1, 1995
Selenoprotein P and glutathione peroxidase (EC 1.11.1.9) in plasma as indices of selenium status in relation to the intake of fish
W Huang, B Akesson, B G Svensson, et al.
Life Sciences
|
October 15, 1975
Dispersion of viable pig liver cells with collagenase
P Belfrage, B Börjesson, I Hägerstrand, et al.
Page
of 19