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B Hahn-Hägerdal

Showing results (1-10 of 76) with videos related to

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Applied Biochemistry and Biotechnology|November 16, 2013
Enzymes coimmobilized with microorganisms : The bioconversion of whey permeate to ethanol with Β-galactosidase andSaccharomyces cerevisiaeB Hahn-Hägerdal
Biotechnology and Bioengineering|June 1, 1985
Comparison between immobilized Kluyveromyces fragilis and Saccharomyces cerevisiae coimmobilized with beta-galactosidase, with respect to continuous ethanol production from concentrated whey permeateB Hahn-Hägerdal
Biotechnology and Bioengineering|July 1, 1984
An enzyme coimmobilized with a microorganism: the conversion of cellobiose to ethanol using beta-glucosidase and Saccharomyces cerevisiae in calcium alginate gelsB Hahn-Hägerdal
Methods in Enzymology|January 1, 1988
Cells coimmobilized with enzymesB Hahn-Hägerdal
The Journal of Dairy Research|May 1, 1987
Comparison of a gelation and a chromogenic Limulus (LAL) assay for the detection of gram-negative bacteria, and the application of the latter assay to milkA Svensson, B Hahn-Hägerdal
Enzyme and Microbial Technology|April 1, 1990
Bioconversions in aqueous two-phase systemsE Andersson, B Hahn-Hägerdal
International Journal of Food Microbiology|May 3, 2000
Influence of culture pH on survival of Lactobacillus reuteri subjected to freeze-dryingJ Palmfeldt, B Hahn-Hägerdal
Applied and Environmental Microbiology|June 1, 1989
beta-Glucose-1-Phosphate, a Possible Mediator for Polysaccharide Formation in Maltose-Assimilating Lactococcus lactisA Sjöberg, B Hahn-Hägerdal
Annals of the New York Academy of Sciences|January 1, 1987
Penicillin acylase activity and stability in PEG solutionsE Andersson, B Hahn-Hägerdal
Applied and Environmental Microbiology|June 1, 1991
Effects of increased transaldolase activity on D-xylulose and D-glucose metabolism in Saccharomyces cerevisiae cell extractsT Senac, B Hahn-Hägerdal
Pageof 8

Showing results (1-10 of 76) with videos related to

Sort By:
Pageof 8
Applied Biochemistry and Biotechnology|November 16, 2013
Enzymes coimmobilized with microorganisms : The bioconversion of whey permeate to ethanol with Β-galactosidase andSaccharomyces cerevisiaeB Hahn-Hägerdal
Biotechnology and Bioengineering|June 1, 1985
Comparison between immobilized Kluyveromyces fragilis and Saccharomyces cerevisiae coimmobilized with beta-galactosidase, with respect to continuous ethanol production from concentrated whey permeateB Hahn-Hägerdal
Biotechnology and Bioengineering|July 1, 1984
An enzyme coimmobilized with a microorganism: the conversion of cellobiose to ethanol using beta-glucosidase and Saccharomyces cerevisiae in calcium alginate gelsB Hahn-Hägerdal
Methods in Enzymology|January 1, 1988
Cells coimmobilized with enzymesB Hahn-Hägerdal
The Journal of Dairy Research|May 1, 1987
Comparison of a gelation and a chromogenic Limulus (LAL) assay for the detection of gram-negative bacteria, and the application of the latter assay to milkA Svensson, B Hahn-Hägerdal
Enzyme and Microbial Technology|April 1, 1990
Bioconversions in aqueous two-phase systemsE Andersson, B Hahn-Hägerdal
International Journal of Food Microbiology|May 3, 2000
Influence of culture pH on survival of Lactobacillus reuteri subjected to freeze-dryingJ Palmfeldt, B Hahn-Hägerdal
Applied and Environmental Microbiology|June 1, 1989
beta-Glucose-1-Phosphate, a Possible Mediator for Polysaccharide Formation in Maltose-Assimilating Lactococcus lactisA Sjöberg, B Hahn-Hägerdal
Annals of the New York Academy of Sciences|January 1, 1987
Penicillin acylase activity and stability in PEG solutionsE Andersson, B Hahn-Hägerdal
Applied and Environmental Microbiology|June 1, 1991
Effects of increased transaldolase activity on D-xylulose and D-glucose metabolism in Saccharomyces cerevisiae cell extractsT Senac, B Hahn-Hägerdal
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